- 1. NEARLY-HOMEMADE MINESTRA SOUP
- In a saucepan combine ... to a boil. Add pasta which has been broken ... bruschetta. -- It's not homemade, it's Nearly-Homemade™
Ingredients: 7 (broth .. flakes .. pasta .. prosciutto .. soup ...)
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- 2. HOMEMADE PASTA
- Sift flour onto a ... your imagination, cut the pasta into any shapes you ... comes from; dente meaning tooth.
Ingredients: 3 (eggs .. flour .. salt)
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- 3. HOMEMADE PASTA
- Pour flour onto a ... through thickest setting on pasta machine. Run dough through ... a rack. Note: Dried homemade pasta is very fragile, ... until tender, usually 3-5 minutes.
Ingredients: 4 (eggs .. flour .. oil .. salt)
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- 4. FRESH HOMEMADE PASTA
- In a medium bowl, mix the eggs and oil together with a fork. Add as much flour as needed to make a soft, but no longer sticky dough. If you add the ...
Ingredients: 3 (eggs .. flour .. oil)
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- 5. HOMEMADE EGG PASTA (NOODLES)
- 1. Put the flour into a large mixing bowl; make a well in the center, add the eggs, olive oil, and about two tablespoons of water. Mix ingredients ...
Ingredients: 4 (eggs .. flour .. oil ...)
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- 6. HOMEMADE PASTA DOUGH - NOODLES
- In large bowl with wooden spoon, stir 2 1/4 cups flour with remaining ingredients to make a stiff dough. On well floured surface knead dough until ...
Ingredients: 5 (eggs .. flour .. oil .. salt ...)
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- 7. HOMEMADE PASTA (FETTUCINI)
- Sift flour and salt in to large bowl; make well in center of flour; add eggs, oil and water. Work liquids into flour with fingers to make a soft ...
Ingredients: 5 (flour .. salt ...)
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- 8. HOMEMADE PASTA
- In mixing bowl stir together 2 cups flour and salt. Make a well in center. Combine eggs, water and olive oil. Add to flour. Mix well. Sprinkle ...
Ingredients: 5 (eggs .. flour .. oil .. salt ...)
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- 9. HOMEMADE PASTA
- Place flour on large pastry board. Make a well in the flour and place eggs, salt, and water into well. Beat egg whites with fork until well blended. ...
Ingredients: 4 (eggs .. flour .. salt ...)
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- 10. HOMEMADE PASTA DOUGH FOR SPAGHETTI
- Use 1 cup flour ... When ready to cut pasta, cut dough into ... half for a shorter length.
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