- 1. HOMEMADE CHICKEN NOODLE SOUP
- Put all ingredients ... you eat, add homemade noodles; cook until ... to 2 inch squares.
Ingredients: 17 (broth .. carrots .. flour .. leaves .. milk .. salt ...)
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- 2. PASTA FOR MAKING HOMEMADE RAVIOLI
- Combine all ingredients in a food processor and process for 30 seconds. Check consistency and add a small amount of flour is pasta is too wet, or a ...
Ingredients: 5 (flour .. oil .. salt .. whole ...)
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- 3. HOMEMADE NOODLE DOUGH
- Extra work but perfect for homemade soups. In a ... your favorite commercial noodles. The dough ... into soups. See also:
Ingredients: 5 (eggs .. flour .. oil .. salt ...)
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- 4. HOMEMADE NOODLES
- Beat egg yolks ... in boiling water. Homemade pasta cooks much ... for interesting soup noodles. Also you ... to cut them out.
Ingredients: 4 (flour .. salt .. yolks ...)
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- 5. CHICKEN NOODLE SOUP WITH HOMEMADE NOODLES
- Combine. Roll out ... chicken broth. Add noodles, chicken, celery and carrots. If desired, you may make dumplings and add to soup.
Ingredients: 5 (flour .. milk .. salt ...)
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- 6. HOMEMADE CHICKEN NOODLE SOUP
- Cover chicken with ... to taste) except noodles and let simmer ... then add to soup.
Ingredients: 12 (bouillon .. carrots .. celery .. eggs .. flour ...)
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- 7. EASY HOMEMADE EGG NOODLES
- Note: this makes ... milk makes the noodles so tender they ... served with mashed potatoes.
Ingredients: 3 (egg .. flour .. milk)
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- 8. HOMEMADE CHICKEN AND NOODLES
- Wash thoroughly and ... above ingredients except noodles. Cook until ... noodles can be used.
Ingredients: 9 (cubes .. lbs. .. parsley .. salt ...)
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- 9. HOMEMADE NOODLES
- Mix butter, eggs and water. Add flour and baking powder. Make dough. Roll out and cut desired length and width with pizza cutter. Add to boiling ...
Ingredients: 7 (beat .. cubes .. flour .. melt .. pot .. tbsp. ...)
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- 10. HOMEMADE NOODLES
- Mix well. Roll to 1/8 inch thick. Let dry for about 2 hours, turning so both sides can dry. Then roll and slice as thinly as possible. Drop in ...
Ingredients: 5 (eggs .. flour .. milk .. salt ...)
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