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Results 1 - 10 of 11 for homemade lemon cake
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Cream butter and ... milk, flavoring, flour. Stir and mix well. Then beat or whip until light and creamy. Bake at 350°F until cake comes from side of pan.
Soften butter, add eggs, and then all other ingredients. Grease cake pan an bake at 350 degrees for 35 - 40 minutes.
Simple Pound Cake recipe follows. Cut ... Make it decorative by placing strawberries beside mint leaves. It looks so pretty. This is always a great hit!
In large bowl, ... smooth. Stir in lemon juice and vanilla. ... Boil until thickened. Remove from heat. Stir in Jello. Top pie with strawberries and glaze.
Mix Jello with cake mix. Add oil ... degrees for 45 minutes. Pour glaze over cake after removing from oven while still warm. Combine and pour over hot cake.
Cream sugar and butter together. Add flavoring, then add eggs, one at a time, and beat good. Add flour gradually. Beat good with mixer. Flour and ...
Combine all ingredients and grease and flour a bundt or tube pan. Cook on 350 degrees for about 1 hour and 15 minutes or until done. It rises sort of ...
Preheat oven to 300 degrees. Cream butter and Crisco. Add sugar; cream. Add one egg at a time, mixing well after each one. Alternate sugar and milk, ...
In bowl, sift together flour, baking soda, and baking powder on low speed of mixer. Cut in butter until mixture resembles cornmeal. In a bowl, beat ...
Preheat oven to ... Twinkie or canoe cake pans. Bake at ... using almond flavoring, lemon juice with grated ... recipe. I don't recommend flavoring filling.
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