1 - 10 of 65 for ketchup tomatoes
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Wash and chop tomatoes and peppers. In ... bag). Boil until ketchup has thickened, stirring ... piece caps. Process in a boiling water bath for 10 minutes.
Place sliced tomatoes and onions in ... ingredients and cover with vinegar and boil for 2 hours. Strain through a sieve or put in blender. Bottle for use.
Wash and chop tomatoes and peppers. Simmer ... boil until thick. Add vinegar about 5 minutes before removing from heat. Pour into hot jars. Seal at once.
Peel tomatoes and cut in ... ingredients to tomatoes. Cook over medium heat until mixture begins to turn dark, about 1 hour. Remove from heat and seal in jars.
Simmer the tomatoes and apples, covered ... and add the tomato pulp. Add the ... immediately into hot, sterilized jars and seal immediately. Makes 3 1/2 pints.
Cut in small ... of salt over tomatoes and cover with ... enough vinegar to cover. Add pickle spices in cloth and let boil 30 minutes. Put in jars and seal.
Chop and drain tomatoes. Add salt ... (emptying as needed) and keep refrigerated. Add remaining ingredients and put in sterilized jars. Keep in refrigerator.
Wash, drain, cure and chop tomatoes. Peel and ... minutes or until thick as wanted. Pour boiling hot into jars and seal. Total time approximately 5 hours.
Cook tomatoes until soft, drain through ... juice away. Put pulp through colander, combine all ingredients and boil until thick. Put in bottles and seal.
Wash tomatoes; dip in ... 20 minutes. Combine tomato and vinegar mixture ... leaving 3/4 inch headspace, seal and process in boiling water bath for 20 minutes.
Result Page: 1
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