|Tortilla International: 6 copy prepack|
|by The Cole Publishing Group|
Going one step beyond the traditional taco and burrito, this beautiful, practical guide highlights innovative wrapped foods from around the world.
Results 1 - 10 of 95 for flour tortilla chips
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Preheat oven to ... cup of crumbled tortilla chips or bread crumbs ... spices and the flour in a ziploc ... chicken over then wait another 9 minutes. Enjoy.
Pour about 2 ... small piece of tortilla it will dance ... once and remove. They cook very fast. Drain on paper towel. Can be stored in Ziploc plastic bag.
Melt butter, add ... 5 minutes. Add flour and cook till ... of meat, then tortillas or tacos and ... hour our until bubbly. Serve hot. Serves 6-8 : Beth
Preheat oven to ... sides of each tortilla with the cooking ... evenly over the chips. Bake in ... servings. "A great Summer snack for an outdoor picnic."
Thaw spinach. Heat ... butter with the flour in a small ... cheese. Bake at 350°F for 12 to 15 minutes. Serve with tortilla chips, sour cream and salsa.
Saute onion, carrots ... tender. Stir in flour, paprika, dry ... cheddar cheese, lightly crushed tortilla chips, sliced chilies and a sprinkle of chili powder.
In a medium ... Cool. Place one tortilla onto a serving ... serving, garnish with chocolate curls or chips and strawberries. Cut into squares or wedges.
Heat oven to 400 degrees. Let tortillas stand at room ... heat, melt chocolate chips and shortening, stirring ... until chocolate is set. Makes 80 cookies.
Put tortilla chips on a cookie sheet. Sprinkle with Cheddar cheese, olives and peppers. Broil approximately 5 minutes in oven. Serve hot!
Mix ricotta, spinach, ... middle of each tortilla. Roll up ... hour. Uncover and sprinkle with Mozzarella. Bake 5 minutes longer or until cheese is melted.
Result Page: 1
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