|Fresh From Florida|
|by Diana Gonzalez Kirby|
This book brings together in one place a wide variety of recipes for beverages, breads, cakes, cookies, desserts, entrees, fruit cups, pies, salad...
1 - 10 of 35 for easter cakes
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For convenience, use boxed cake mix and store ... malted milk ball Easter eggs, but chocolate ... of your choice in between the flowers. Happy Easter!
In a large ... in center of cake comes out clean ... 294.8IU Vitamin A, less than 1mcg Vitamin B12, less than 1mg Vitamin C, 2.3IU Vitamin D, 0g Trans Fats.
Preheat oven to ... in center of cake comes out clean. ... to free the cake and remove from pan to a serving stand. Dust top lightly with powdered sugar.
Prepare and bake cake in two 8 ... for grass. Surround the bunny with foil wrapped chocolate Easter eggs or eggs tinted with food coloring, if desired.
Crack 12 of the eggs, separate egg whites from yolks and whisk them. Add dried yeast beaten in warm milk, yolks, anisette, sugar, oil and a pinch of ...
Preheat oven to ... two 9-inch round cake pans. Prepare, bake ... with pastel ribbon; insert in cake. Tie bow on side of handle. Serves 12 to 16 people.
Bake cake as directed on ... coconut. (Shake well.) Sprinkle coconut on top of cake to make a grass nest. Fill nest with candy Easter eggs and jelly beans.
Prepare cake mix according to ... it into the remaining lemon pudding and frost the cake. Sprinkle with the coconut and sliced almonds. Keep refrigerated.
Put butter, sugar, cocoa powder and corn syrup in a saucepan and melt over a gently heat, stirring while it melts. Add corn flakes and stir well. Put ...
Sift first 3 ... round 8" layer cake pans. Bake at ... to 1/3 of frosting. Mix well and spread between layers. Spread rest of cake with plain frosting.
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