|The Country Ham Book|
|by Elaine J. Harvell|
Good country ham is a delicacy that deserves to be in gourmet company. Dry cured with salt and other natural ingredients and aged to a rich intens...
Results 1 - 10 of 63 for deviled ham spread
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Combine all ingredients and mix until well blended. Chill. Use as a spread for sandwiches or stuffed celery. Yield: about 2 cups.
Combine ingredients. Spread over sliced French bread. Heat in oven, then brown slightly in broiler.
Dry olives on ... and mix with ham. Chill until ... cheese and add mustard. Spread over ham roll. Chill for about 2 hours. Garnish with olives and parsley.
Combine all ingredients and mix well. Refrigerate. Serve with crackers.
Blend 1/2 cream cheese with ham, olives, mustard ... serving, frost with softened remaining cream cheese. (Use milk to soften.) Serve with Ritz crackers.
Mix ham, sour cream, pickle relish, onion and Tabasco sauce. Spread on crackers or celery slices. Makes 6 servings.
Mash half ripe avocado with canned deviled ham spread. Serve with corn chips.
In a small mixing bowl combine cheese spread, deviled ham, parsley, mayonnaise, ... vegetable dippers, cauliflowerettes, celery sticks and carrot sticks.
1. Open the can of deviled ham (first read the ... jar of cheese spread. Put the ... slices. Keep left over Apple Devil in the refrigerator. Enough for 4.
In small bowl, ... tortillas; mix well. Spread 1/3 cup of ham mixture on each ... chilled. To serve, cut each roll into 6 slices. Garnish as desired. Yields 24.
Result Page: 1
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