|Cinnamon Mornings & Chocolate Dreams|
|by Pamela Lanier|
One of the pleasures of visiting a good bed-and-breakfast is a leisurely, luxurious breakfast and an unforgettable afternoon indulgence.
1 - 10 of 267 for cinnamon caramel rolls
Dissolve yeast in ... every 15 minutes. Roll dough into rectangle ... butter. Sprinkle with cinnamon (however much you ... on greased and caramel lined (recipe follows) ... x 13 inch pan.
Lightly grease Bundt ... in bottom. Place rolls in pan and ... brown sugar and cinnamon. Pour over ... minutes. Let sit 5 minutes; then, remove from pan.
Dissolve yeast in ... and form into rolls. Roll dough ... and lots of cinnamon. Cut each ... in pans, put caramel in bottom of ... caramel topping for 2 pans.
1. Thaw frozen ... 2. Filling: Mix cinnamon and sugar together; ... of syrup. 4. Roll dough into a ... Wait 5 minutes before inverting on a plate or tray.
This is enough ... a warm place. Roll bread out one ... Mix sugar and cinnamon then sprinkle top ... sugar. Place cinnamon rolls on nuts and ... bake in the morning.
Cream shortening and ... while beating. Add cinnamon, salt and ... Put cut cinnamon rolls on top of ... immediately tipping pan upside down on bread board.
Makes 2 pans of rolls. Dissolve yeast ... and 3 teaspoons cinnamon; sprinkle 1/4 ... on rack and remove pans, scraping out the caramel. Cool a bit, enjoy!
Raise dough until ... Sprinkle with nuts. Roll out dough to ... brown sugar and cinnamon to taste. Roll ... butter top, loosen rolls and immediately invert ... lined with wax paper.
Mix together in saucepan. Boil 1 minute. Makes enough for 2 (9 x 13 inch) pans of rolls. May be kept in the refrigerator.
Boil above ingredients ... and make into rolls by using melted butter and cinnamon and sugar mix. ... on top of caramel in cake pan. ... of 3 cake pans.
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