Did you mean: chocolate fudge
1 - 10 of 19 for homemade chocolate fudge
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Bring 3 cups sugar, milk, cocoa or peanut butter to a boil, stirring frequently. When you think its close to being done (238°F on a candy ...
Put powder, honey, chocolate syrup, ice cubes, ... and mix in tell smoothe. Pour into large glass and add marshmallow, and fudge bits on top. Serves 2.
Beat eggs until ... ice. Great with homemade hot fudge sauce. Melt butter in saucepan. Add chocolate and stir over ... Note: Use regular size cans 12-15 oz.
Line 13"x9"x2" pan with foil. Melt butter in pan. Sprinkle with brown sugar, coconut, nuts. Drizzle on evaporated milk. In small mixer bowl beat ...
Cook all ingredients ... inch pan. After fudge cools, freeze in ... over top of frozen fudge, sprinkle cookie crumbs over top and refreeze. Slice to serve.
In heavy 4 quart sauce pan stir milk and sugar together. Place over medium heat and add butter. Stir constantly until soft ball stage. Remove from ...
Melt together the butter and chocolate chips slowly on ... and put in pint jars. Store in refrigerator. Heat and serve over ice cream. Hum-m-m-m-m good.
Boil until it forms a soft ball (238°F on a candy thermometer) when dropped in cold water. Add 1 tablespoon vanilla and 1 tablespoon butter and beat ...
Combine sugar, soft ... remaining ingredients until chocolate melts. Pour into ... 1/4 inches. Store in covered container in cool place. 6 dozen squares.
Fill the outer ... nuts, candy-coated milk chocolate pieces, coconut, sliced ... serve, pour the fudge sauce into the ... constantly. Makes 1 1/2 cups sauce.
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