|by Jane Butel|
Jane Butel, widely regarded as the expert on Southwest cooking, traveled the country judging chili contests and coaxing recipes.
Results 1 - 10 of 74 for homemade chili without tomatoes
Result Page: 1
Heat oil in ... meat. Stir in tomatoes, 2 cups ... chiles and juice, chili powder, oregano, sugar, ... with shredded cheese. Enjoy a great bowl of chili.
Brown hamburger in ... Add butter (melted), tomatoes and spices. Note: ... from cans. Cook for another 15 minutes, or just until beans start to split open.
Brown hamburger meat and chop fine. Mix other ingredients in a large 3 quart pot. Add hamburger meat when browned. Bring to a slow boil and simmer ...
Brown hamburger with ... hamburger. Mix all tomatoes, puree, etc. ... a less thick chili, you can ... heat for about 1 1/2 hours. Makes 14 to 17 quarts.
Heat large pot ... peeled and squished tomatoes, diced tomatoes and all remaining ingredients. Bring chili to a boil, ... cornbread is a must! 8 servings.
Brown beef, add tomato sauce. Add water a little at a time. Mix maze with water before adding to chili, about 2 tablespoons of water.
STEP 1: Peel ... GARLIC. Put Ro-Tel tomatoes through the food processor and add to chili. STEP 4: ... servings. Don't forget the ice cream for dessert!
Soak pintos and ... Mix all but tomatoes, soy and salt in 4 cups water. Simmer 1 1/2 hours. Add tomatoes, soy and salt. Cook another hour. Servings: 6 to 8.
Brown hamburger meat and drain. Add remaining ingredients and cook until noodles are done.
Brown ground beef in skillet. Drain off any liquid. Add all other ingredients and stir together. Cook in skillet over medium heat to boil. Once it ...
Result Page: 1
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