- 1. CHICKEN BREAST IN PUFF PASTRY WITH ORANGE SAUCE
- Poach the chicken breasts in the onion, ... each rectangle of puff pastry. Cover with one ... the sauce on the side.
Ingredients: 12 (bouillon .. inch .. oranges ...)
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- 2. BLACKBURN'S CHICKEN SALAD IN PASTRY
- Combine all ingredients and put in prepared pastry boat. Chill until ready ... and fill with prepared chicken salad. Great for a luncheon! Enjoy!!
Ingredients: 18 (almonds .. celery .. chunks .. curry .. eggs .. flour ...)
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- 3. CHICKEN BREASTS IN PUFF PASTRY
- Prepare the chicken marinade as directed on ... the package of puff pastry shells and roll each ... of the sauce. Serves 8.
Ingredients: 8 (breasts .. cream .. marinade .. shells ...)
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- 4. PUFF PASTRY CHICKEN CORDON BLEU
- Thaw pastry at room temperature for about 20 minutes. Cook chicken in frying pan; drain ... are located on the back.
Ingredients: 4 (breasts .. cheese .. ham .. pastry)
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- 5. PUFFED PASTRY CHICKEN
- Roll pastry to 24x14 inches, cut ... 6x7 inch pieces. Place chicken, ham and mushrooms ... 25 minutes on lower rack.
Ingredients: 8 (halves .. salt .. sheets .. spice ...)
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- 6. CHICKEN PUFF PASTRY
- Thaw and roll out each pastry shell to an oval ... avoid sticking). Place split chicken breast on center of ... cookie sheet. Yields: 6 servings.
Ingredients: 4 (chives .. shells .. split ...)
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- 7. SAUCY CHICKEN IN PUFF PASTRY
- Heat oven to 350 degrees. Place 1 sheet of pastry on non-stick baking sheet. ... and golden brown. Sprinkle chicken with salt and pepper; ... serve alongside. Makes 4 servings.
Ingredients: 12 (carrots .. celery .. directions .. flour .. leaves ...)
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- 8. CHICKEN POT PIES WITH PUFF PASTRY CRUSTS
- Saute onion, celery and ... salt and pepper. Add chicken, stirring well. Ladle ... rim. Set aside. Roll pastry sheets to 1/8 inch ... and browned. Yields: 6 servings.
Ingredients: 14 (broth .. carrot .. celery .. flour .. half .. onion ...)
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- 9. CHICKEN PIE WITH CELERY SEED PASTRY
- Cut butter into flour, ... flour is moistened and pastry almost cleans side of ... pie plate. Fill with chicken filling and cover with ... minutes before cutting. Serves 8.
Ingredients: 12 (corn .. flour .. onion .. parsley .. salt .. soup ...)
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- 10. CHICKEN IN PASTRY
- Unfold pastry sheets and roll each ... evenly with cheese. Sprinkle chicken breasts with salt and ... are golden brown. Serves 6.
Ingredients: 7 (cheese .. halves .. salt ...)
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