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Results 1 - 10 of 157 for chicken nuggets.

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1. CHICKEN NUGGETS WITH HONEY MUSTARD SAUCE
Preheat oven to 475°F. Beat egg and mix with chicken bouillon. Combine chicken, olive ... mustard. To serve, dip nuggets into sauce.
Ingredients: 10  (bouillon .. ground .. honey .. mustard .. oil .. pieces ...)
2. HOMEMADE CHICKEN NUGGETS
In one good size ... get hot. Dredge the chicken pieces in the eggs ... about 360°F start deep frying.
Ingredients: 5  (breasts .. crumbs .. eggs .. oil .. paprika)
3. CHICKEN NUGGETS
Stir together butter and ... in a bowl. Add chicken and toss to coat. ... coat each piece. Place nuggets on a cookie sheet ... Stir honey and mustard together.
Ingredients: 8  (cheese .. honey .. mustard .. pieces .. sauce ...)
4. CHICKEN NUGGETS WITH SAUCE
PREPARE DIPPING SAUCE: Pour ... warm or cool. PREPARE CHICKEN NUGGETS: Preheat oven to ... and bake for 15 minutes.
Ingredients: 8  (cornstarch .. egg .. juice .. milk .. pieces .. sauce ...)
5. EASY SWEET & SOUR CHICKEN NUGGETS
About 35 to 40 minutes before serving, prepare nuggets as directed on package. ... and thickens slightly. Add chicken nuggets, stir to coat. Serve.
Ingredients: 11  (catsup .. cornstarch .. nuggets .. oil .. pieces ...)
6. SWEET & SOUR CHICKEN NUGGETS
Cook chicken according to package directions. ... heated. Stir in chicken nuggets, until heated. Serve over rice. Makes 4 servings.
Ingredients: 4  (nuggets .. pods .. sauce ...)
7. CHICKEN NUGGETS
Cut breasts in bite-size ... for olive oil. Roll nuggets in flour mixture. Pan ... at room temperature with nuggets.
Ingredients: 10  (breast .. cornstarch .. flour .. honey .. milk ...)
8. SWEET & SOUR CHICKEN NUGGET
Heat. Microwave 15 minutes at 50% power.
Ingredients: 4  (almonds .. chinese .. nuggets ...)
9. DIPPERS NUGGET CHICKEN
Dip chicken pieces in batter and ... stirring constantly. Serve with nuggets.
Ingredients: 12  (catsup .. eggs .. flour .. mustard .. pieces .. salt ...)
10. CHICKEN NUGGETS
Cut each breast into 6 to 8 nuggets, about 1 1/2 ... for 20 minutes. Serves 4-6.
Ingredients: 7  (basil .. breasts .. cheese .. crumbs .. paprika ...)
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