- 1. HOMEMADE CHICKEN NOODLE SOUP
- Put all ingredients ... Cooks Note: Allow soup to come to ... OK). A boiled chicken soup is tasteless. ... you eat, add homemade noodles; cook until ... to 2 inch squares.
Ingredients: 17 (broth .. carrots .. flour .. leaves .. milk .. salt ...)
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- 2. CHICKEN NOODLE SOUP WITH HOMEMADE NOODLES
- Combine. Roll out ... Bake 1 whole chicken, saving the ... chicken broth. Add noodles, chicken, celery ... and add to soup.
Ingredients: 5 (flour .. milk .. salt ...)
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- 3. HOMEMADE CHICKEN NOODLE SOUP
- Cover chicken with water, add ... to taste) except noodles and let simmer ... then add to soup.
Ingredients: 12 (bouillon .. carrots .. celery .. eggs .. flour ...)
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- 4. HOMEMADE CHICKEN NOODLE SOUP
- Heat all but noodles to boiling in ... package directions. Remove chicken from pot, cool ... 5 minutes. Serves 8.
Ingredients: 9 (cubes .. noodles .. salt .. slices .. sugar ...)
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- 5. HOMEMADE CHICKEN NOODLE SOUP
- Put chicken and all seasonings ... are soft. While soup is cooking, make noodles. When carrots ... until ready to use.
Ingredients: 13 (eggs .. flour .. milk .. mustard .. potatoes .. sage ...)
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- 6. HOMEMADE CHICKEN NOODLE SOUP
- After boiling chicken, remove and ... seasoning, chicken and noodles; continue cooking ... bouillon cubes, if desired.
Ingredients: 9 (carrots .. cubes .. noodles ...)
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- 7. HOMEMADE CHICKEN NOODLE SOUP
- Boil chicken in pot with ... and cooked shell noodles. Add soy ... the night before serving.
Ingredients: 10 (broth .. carrots .. celery .. garlic .. parsley ...)
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- 8. HOMEMADE CHICKEN - NOODLE SOUP
- Place chicken in large kettle. ... is tender. Break noodles into 1 inch ... until noodles are done.
Ingredients: 8 (cubes .. lemon .. noodles .. salt ...)
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- 9. HOMEMADE CHICKEN NOODLE SOUP
- Wash and drain chicken. Place in large soup kettle with vegetables, ... Add parsley, thyme, noodles and salt and ... quarts soup. Freezes well.
Ingredients: 11 (directions .. granules .. parsley ...)
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- 10. HOMEMADE CHICKEN NOODLE SOUP
- Place cleaned chicken in 6 quarts of cold water in large soup pot. Bring to ... are tender. Cook noodles according to package ... Refrigerate or freeze leftovers.
Ingredients: 17 (bouillon .. leaves .. onion .. paprika .. parsley ...)
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