|2001 Chicken Recipes|
|by Gregg R. Gillespie|
With people seeking leaner, healthier meals, this book comes at the height of chicken's popularity and is the largest collection of chicken recipe...
Did you mean: chicken dumplings
1 - 10 of 12 for homemade chicken dumplings
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Boil chicken until done, remove ... heat. Add biscuit dumplings, each one ... medium heat for 10 minutes more, then serve. Makes about 8 - 10 servings.
Chicken: I use ... dough. Bring broth to a boil. Add dumplings by teaspoonfuls. Boil 10 to 15 minutes, add chicken and cream of onion soup. Salt to taste.
Wash chicken and put in ... low until tender. Dumplings: Measure flour ... boil. Add dumplings and cook, covered, 12 to 15 minutes. Add pepper to taste.
Boil chicken until done. Save ... pieces. To make dumplings, mix flour ... water to cover dumplings. Cover and cook 30 minutes. Add milk, salt and pepper.
Fill a Dutch ... cups) and boil chicken breasts until tender. ... an additional five minutes. Good on a cold day or when you just need a little comfort!
Boil chicken until tender; debone ... rapidly boiling chicken broth. Cook until tender. Then add milk and soup. Bring to a boil and add chopped chicken. Serve.
Cook chicken until done, then ... minutes. Then use biscuits as dumplings. Cook until done. Add evaporated milk. Cook on medium heat. Makes about 8 servings.
Place chicken in Dutch oven ... broiler fryers. Prepare Homemade Dumplings when chicken is ... and butter; add to flour mixture. Stir just until blended.
Can also use ... to cook broiler-fryer chickens, cut up. ... 12-15 minutes. Remove dumplings and chicken to ... Pour over chicken and dumplings. Serves 6-8.
Water to cover ... Pyrex dish. Cut chicken into parts as ... over top of dumplings.) Put enough ... tend to thicken liquid on bottom of pan. This is yummy!
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