- 1. CHEESY SCALLOPED POTATOES
- Combine salad dressing, flour, salt and pepper. Gradually add milk; cook, stirring constantly over low heat until thickened. Add cheddar cheese; stir ...
Ingredients: 8 (cheese .. flour .. milk .. potatoes .. salt .. whip ...)
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- 2. CHEESY SCALLOPED POTATOES
- Combine soup, milk and pepper. In 2 1/2 quart shallow baking dish (13x9x2 inch), arrange alternate layers of potatoes, onions, cheese and soup ...
Ingredients: 8 (cheese .. milk .. onions .. potatoes .. soup ...)
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- 3. CHEESY SCALLOPED POTATOES
- Fill 1 1/2 quarts casserole with peeled and sliced raw potatoes. Mix 1 can Cheddar cheese soup, 1 can milk, 1 teaspoon salt, 1/2 teaspoon pepper and ...
Ingredients: 6 (casserole .. milk .. onion .. salt .. soup ...)
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- 4. CHEESY SCALLOPED POTATOES
- Combine salad dressing, flour, salt and pepper. Gradually add milk; cook, stirring constantly over low heat until thickened. Add Cheddar cheese; stir ...
Ingredients: 8 (cheese .. flour .. milk .. potatoes .. salt .. whip ...)
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- 5. CHEESY SCALLOPED POTATOES
- Alternate layers of potatoes, onions, and cheese in casserole dish. Combine soup and milk and pour over potatoes. Garnish with paprika. Bake at 350 ...
Ingredients: 8 (cheese .. milk .. onions .. paprika .. potatoes ...)
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- 6. CHEESY SCALLOPED POTATOES
- Combine Miracle Whip, flour, salt and pepper. Gradually add milk. Cook, stirring constantly over low heat until thickened. Add Cheddar cheese; stir ...
Ingredients: 8 (cheddar .. cheese .. flour .. milk .. potatoes ...)
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- 7. CHEESY SCALLOPED POTATOES
- Combine soup, milk and pepper. In 2 1/2 quart shallow baking dish (9x13 inch), arrange alternate layers of potatoes, onions, cheese and soup mixture. ...
Ingredients: 8 (cheese .. milk .. onions .. paprika .. soup ...)
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- 8. CHEESY SCALLOPED POTATOES
- Heat oven to 350 degrees. Mix salad dressing and flour. Gradually stir in milk; cook, stirring constantly, until mixture thickens and comes to a ...
Ingredients: 5 (cheese .. flour .. milk .. potatoes ...)
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- 9. CHEESY SCALLOPED POTATOES
- In a skillet, melt butter over medium heat. Saute onion until tender. Stir in potatoes, soup and milk. Add cheese, green peppers, pimiento, pepper ...
Ingredients: 10 (cheese .. milk .. onion .. pimiento .. potatoes ...)
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- 10. CHEESY SCALLOPED POTATOES
- Combine soup, milk and pepper. In 2 1/2 quart shallow baking dish (13x9x2) arrange alternate layers of potatoes, onions, cheese and soup mixture. Dot ...
Ingredients: 8 (cheese .. milk .. onions .. paprika .. potatoes ...)
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