Results 1 - 10 of 22 for cherry cordials

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Preheat oven to 375 degrees. Combine cookie mix, egg and water in large bowl. Stir until thoroughly blended. Stir in cherries and coconut. Shape ...

Melt 1/2 cup ... evenly around each cherry to cover. Place ... ungreased cookie sheet. Bake at 350 degrees for 10-15 minutes or until set. Cool completely.

Measure 2 quarts berries, then mash. Heat together 4 cups sugar and 4 cups water. Let cool slightly. Add 1 quart vodka, 3/4 quart dry vermouth, and ...

I use the cherry juice instead of ... for a decorative touch. Chill 20 minutes. Store in a cool place a day or two until centers liquid. Makes about 40.

Melt chocolate pieces ... amount around a cherry, being careful ... minutes. Store in a cool place a day or two to form cordial. Yield: About 4 dozen candies.

Preheat oven to 375 degrees. Combine cookie mix, egg and water in large bowl. Stir until thoroughly blended. Stir in cherries and coconut. Shape ...

FONDANT: Combine sugar, ... test dip a cherry. Let fondant ... of dipping chocolate and 1 batch of fondant will usually do 2 (10 ounce) jars of cherries.

Combine flour, 1 3/4 cups chocolate chips, brown sugar, sugar, baking powder, soda and salt. Stir in candied cherries; set aside. In small bowl ...

Heat oven to 375 degrees. Grease or paper line 12 muffin cups. In large bowl combine flour, 1 3/4 cups chocolate morsels, brown sugar, sugar, baking ...

Cover cookie sheet ... mixture around each cherry to completely cover. ... by the stems or drop in and lift out with a fork. Set on prepared tray to cool.

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