Results 1 - 10 of 422 for cheddar cheese biscuits
You can use ... Meanwhile, separate the biscuits into about 10 ... Combine 1/2 cup cheese, sour cream ... salsa. Adjust seasonings to taste. Serves 4 or 5.
Preheat oven to ... soda. Place the cheese in a blender ... thickness. Cut out with a biscuit cutter dipped in ... for 10 minutes or until golden brown.
Heat oven to ... mix, milk, & cheese until a soft ... mixture over warm biscuits before removing from cookie sheet. Serve warm. Makes 12. Serving Size: 4
Preheat oven to ... Bisquick, milk, shredded cheese and garlic salt. ... Bake until golden brown for about 8 minutes. Spread melted butter on top and serve.
Preheat oven to ... but 1/4 cup Cheddar cheese. Drop batter ... sheet. Making 10-12 biscuits. Sprinkle each ... 8-10 minutes or until puffed and golden.
Combine flour (not ... thoroughly. Stir in cheese; mix thoroughly. ... cup measure. Each biscuit should weigh about ... dozen (2 oz.) biscuits. NOTE: We ... with the additional cheese.
Preheat oven to ... forms; stir in Cheddar. Knead dough ... 1/2-thickness. Cut out biscuits with floured 3-inch ... minutes. Serve warm. Makes 10 biscuits.
Combine flour (not ... thoroughly. Stir in cheese; mix thoroughly. ... cup measure. Each biscuit should weigh about ... dozen (2 ounce) biscuits. NOTE: We ... with the additional cheese.
Combine ingredients. Drop by teaspoon or roll into balls. Place on ungreased cookie sheet. Bake at 350 degrees until brown, about 20 minutes.
Press biscuits into lightly greased muffin cups. Combine cream cheese, olives, onions, ... top with the cheddar cheese. Bake at 400°F degrees for 8-10 minutes.
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