- 1. BUTTERCREAM ICING
- Mix shortening, flavoring, salt and buttercream flavor thoroughly together. Add ... This is decorator quality icing from a cake decorating class.
Ingredients: 6 (salt ...)
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- 2. MAKING BUTTERCREAM ICING
- The thick but creamy texture of this flavorful icing makes it ideal for ... reasons we suggest using buttercream icing recipe above. If ... you get the desired shade.
Ingredients: 5 (milk .. vanilla ...)
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- 3. BUTTERCREAM ICING
- Cream Crisco and add water. Add sugar gradually and flavoring. Beat on high for 10 minutes. Will frost two 9 inch layers.
Ingredients: 5 (crisco .. sugar ...)
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- 4. BUTTERCREAM ICING
- Beat shortening and butter in mixing bowl. Add sugar, milk and extracts slowly; mix until blended. Beat at medium speed until fluffy. Makes 3 1/2 ...
Ingredients: 6 (extract .. milk .. sugar ...)
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- 5. MARY'S BUTTERCREAM ICING
- Beat meringue powder and water until foamy. Add Crisco, butter and mix well. Slowly add milk and beat until well blended. Add powdered sugar and beat ...
Ingredients: 8 (extract .. sugar .. temperature .. vanilla ...)
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- 6. BUTTERCREAM ICING
- Cream butter and shortening well. Add vanilla. Gradually add 10K powdered sugar. Add milk. Mix thoroughly and spread on cake. Can be stored in ...
Ingredients: 5 (extract .. milk .. sugar ...)
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- 7. BUTTERCREAM ICING
- Cream butter, add vanilla, salt, sugar together. Add milk enough to make a smooth spreading consistency.
Ingredients: 5 (milk .. salt .. sugar .. vanilla ...)
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- 8. BUTTERCREAM ICING
- Combine butter, vanilla and confectioners' sugar. Add enough milk or water to desired consistency. Other flavorings and color may be added at this ...
Ingredients: 4 (sugar .. vanilla ...)
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- 9. BUTTERCREAM ICING
- Cream butter and Crisco. Add vanilla. Gradually add sugar, 1 cup at a time, beating on medium speed. Add milk and beat on high until light and ...
Ingredients: 5 (crisco .. milk .. sugar .. vanilla ...)
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- 10. BUTTERCREAM ICING
- Cream shortening until smooth. Add 2 cups of sugar alternating with 1/2 of the water (to which extract has been added). Mix well, then add remaining ...
Ingredients: 4 (extract .. sugar ...)
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