|100 Great Dessert Recipes|
|by Carol Prager|
Presenting 100 of the very best dessert recipes, this book features approximately 25 full-color photos to show the beauty of these delights.
Results 1 - 10 of 214 for buffalo sauce
The following ingredients will make you all the Buffalo Wing Sauces you'll ever need! ... tomato-pepper based hot sauce, but once again, AVOID Tabasco!
This recipe is ... of chicken wing sauce, my wife, ... sauce. My wife and I love these with celery sticks and Ranch dressing. "THE CHICKEN WING MASTER" DIAZ
Season wings with ... after cooked in sauce and serve. The ... Land o Lakes butter is excellent! Everyone says they are the best they have tasted. Jeff
Heat sausages in ... or microwave. Add sauce and heat again ... into the butter (or use a blender). Add to the Frank's Red Hot Sauce and proceed as above.
Prepare baked or ... and dip in buffalo sauce. Place dipped ... and serve immediately. Everyone will surely gobble up these wings and beg for more. Enjoy!
Before mixing the chicken, stir the sugar and Louisiana hot sauce together and pour over the chicken.
Melt butter in a small saucepan. Add hot sauce and remove from ... remaining ingredients and whisk to blend well. Cover and refrigerate until serving time.
Split 15 chicken ... in container with sauce. Shake and ... blue cheese and lots of celery sticks. To make sauce hotter add Tabasco to own personal taste.
Melt butter. Add tomato sauce and hot sauce, garlic and onion powders to taste. Simmer for 2 hours.
Sear meat on ... Cover and simmer slowly 1 hour or until tender. Serve over rice or noodles. NOTE: Buffalo meat is lower in fat and cholesterol than beef.
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