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Results 1 - 10 of 72 for homemade beef vegetable soup.

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1. HOMEMADE VEGETABLE BEEF SOUP
Brown ground beef with onions, drain. In ... bring in for your lunch.
Ingredients: 9  (beef .. macaroni .. sm. .. tomatoes ...)
2. HOMEMADE VEGETABLE BEEF SOUP
Brown ground beef; drain; set aside. ... and chopped tomatoes until vegetables are tender. Add mixed ... ground beef. Simmer 1 hour.
Ingredients: 13  (beef .. broth .. cabbage .. celery .. leaf .. leaves ...)
3. HOMEMADE VEGETABLE BEEF SOUP
You can add 1/4 ... if you want. Cook beef in large pot with ... to boil. Serve with cornbread.
Ingredients: 8  (cubes .. juice ...)
4. HOMEMADE VEGETABLE BEEF SOUP
Add stew beef to water. Cook until ... to thicken slightly if desired.
Ingredients: 13  (accent .. base .. beans .. beef .. corn .. peas ...)
5. HOMEMADE VEGETABLE BEEF SOUP
Brown beef in a skillet, drain fat. Place beef in large stock pot. Add remaining ingredients. Salt and pepper to taste. Simmer until done.
Ingredients: 13  (beans .. broth .. cabbage .. carrots .. celery ...)
6. HOMEMADE VEGETABLE BEEF SOUP
Brown beef stew meat in frying ... is browning, put all vegetables in a large soup pan. Make sure to ... taste. Makes a large pot.
Ingredients: 6  (beans .. carrots .. meat .. peas .. tomatoes ...)
7. EASY HOMEMADE VEGETABLE BEEF SOUP
Season meat as desired. ... tomato sauce, juice from vegetables, and water to ... noodles and put in soup. After rice and ... awhile to absorb the flavor.
Ingredients: 6  (meat .. noodles .. potatoes .. rice .. sauce ...)
8. HOMEMADE VEGETABLE BEEF SOUP
Save leftovers in one ... beans, tomatoes, pieces of beef, chicken, and pork. ... broth. Let simmer several hours.
9. HOMEMADE VEGETABLE BEEF SOUP
In a large crock pot or Dutch oven, place stew beef, onion, potatoes, stewed ... again to thicken the soup before serving. Leftovers can ... and thawed for serving later.
Ingredients: 14  (pieces ...)
10. HOMEMADE VEGETABLE BEEF SOUP
In large saucepan, place ... Soak overnight. Add roast beef chunks. Peel and cube ... water to make the soup the proper consistency. Serves 8-10.
Ingredients: 13  (beans .. beef .. carrots .. celery .. corn .. gravy ...)
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