1 - 10 of 1,390 for apple crisp
Wash, peel and core apples. Cut cold ... and cinnamon. Cover with flour mixture. Bake in a preheated 375°F oven just until apples are tender; about 1 hour.
In a mixing ... core peaches or apples; slice and ... Sprinkle oat mixture on top of fruit and bake at 350°F degrees for 40 minutes or until fruit is tender.
Preheat oven to ... peeled and diced apples in cooking dish. ... salt. Yields 8 servings. © 2010 and ®/™ Morton Salt, Inc., used with permission. ® Salt
Arrange apples in a 9 ... apples. Bake at 375° for 40 minutes or until golden brown and apples are tender. Serve warm with vanilla or maple walnut ice cream.
Use fresh or ... until brown and crisp. Serve with cream or ice cream. Apples may be used ... 1 teaspoon cinnamon should be substituted for lemon juice.
Combine 1/2 c. ... pan. Slice in apples. Blend remaining ... recipe for apple crisp if you don't ... basically a rectangular apple pie, but healthier (no lard).
This recipe is ... to the school apple crisp. It is ... Vanilla Ice Cream. Substitute one can of Cherry Pie filling for the apples; use less amount of sugar.
Place oatmeal, brown ... peanut butter into crisp and mix together. ... Peel and slice apples. place in ... Bake pie for 20-30 mins. Serve with ice cream.
39% calorie reduction ... gently to coat apple slices evenly. Place ... and topping is crisp. Remove from ... substitute 6 packets Equal® sweetener. Equal
59% calorie reduction from traditional recipe. Combine apples, cranberries, and ... Equal® sweetener. ** May substitute 12 packets Equal® sweetener. Equal
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