|by Maxine Clark|
Al forno, in Italian, means baked in the oven. These dishes can often be prepared in advance, then rebaked just before serving either from the ref...
Results 1 - 10 of 1,200 for home made rice pudding
Combine all ingredients well. Place in a greased casserole dish. Put the casserole dish in a shallow pan of hot water and bake for one hour at 325°F. ...
Mix by hand: rice, sugar, milk ... casserole. Pour in pudding mix and sprinkle ... sauce recipe because it's so good. Also can be used for bread pudding.
Wash rice well. In the ... browned. Beat egg whites in a clean bowl until foamy. Gradually add sugar, beating until mixture forms stiff peaks. Stir in vanilla.
Combine rice, sugar, salt, ... extract. Remove whole almonds. Sprinkle each bowl with cinnamon before serving. Serve with whipped cream flavored with amaretto.
Measure out raisins ... or short grain rice (do not use ... to allow the pudding to steam. A ... during the last 30 minutes of cooking for extra flavor.
49% calorie reduction ... boiling; stir in rice. Reduce heat ... completely absorbed and pudding will thicken more ... 24 packets Equal® sweetener. Equal
Peel and core ... egg substitute, apples, rice, dates, sugar, ... chilled. If desired, garnish with fresh apple slices dipped in lemon juice. Yield: 6 servings
A traditional Christmas Day dessert. Rice pudding with oranges. Heat ... the orange slices into the rice pudding. Decorate with some slices. Served cold.
Early in day, ... heat, heat milk, rice and salt to ... rice mixture. Spoon pudding into dessert dishes. ... lightly with ground cinnamon. Makes 8 servings.
In a heavy ... Stir in the rice and simmer, covered, ... two tablespoons. scoop pudding into individual ovenproof ... Chill several hours before serving.
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