- 1. FRIED PASTRY DOUGH
- For shortening, any combination ... flakiness and helps the dough to brown and crisp ... pies that will be fried quickly in a deep ... purpose flour may be substituted.
Ingredients: 6 (flour* .. milk .. salt .. sugar ...)
|
- 2. ITALIAN FRIED DOUGH
- Mix all together well. Drop by tablespoons into hot oil (deep fryer or in large pot) 350°F degrees. Cook until light brown, but you may need to roll ...
Ingredients: 6 (cheese .. eggs .. flour .. sugar .. vanilla ...)
|
- 3. FRIED DOUGH
- Mix dry ingredients in ... a fork until soft dough is formed. On lightly ... or butter. Sit and eat.
Ingredients: 6 (flour .. milk .. salt .. sugar ...)
|
- 4. FRIED BREAD DOUGH
- Dissolve yeast and sugar ... until smooth to make dough that can be handled. ... fry in hot fat (oil).
Ingredients: 5 (cakes .. flour .. salt ...)
|
- 5. PIE DOUGH FOR FRIED PIES
- Mix all ingredients. Let ... thin as possible. Cut dough for pies. Fill each with fruit filling. Fry in deep fat.
Ingredients: 7 (eggs .. flour .. milk .. salt .. sugar ...)
|
- 6. FRIED DOUGH (LANGOS)
- Put yeast in lukewarm ... a clean cloth until dough has doubled its size. ... sugar on just plain sugar.
Ingredients: 7 (flour .. fry .. milk .. potatoes .. salt .. sugar ...)
|
- 7. FRIED DOUGH PIZZA
- Dissolve 1 yeast cake ... Slice into pieces, stretch dough, fry in very ... sugar or your favorite topping.
Ingredients: 5 (cake .. flour .. oil .. salt ...)
|
- 8. FRIED DOUGH
- Mix flour, yeast, salt, ... to form a soft dough. Cover dough and ... or regular sugar. Serve hot.
Ingredients: 5 (flour .. oil .. salt .. yeast ...)
|
- 9. FRIED PIE DOUGH
- Combine dry ingredients. Blend ... refrigerator 12-24 hours. Fill dough with filling mix and deep fry at 375 degrees until brown.
Ingredients: 7 (milk .. salt .. sugar ...)
|
- 10. FRIED PIE DOUGH
- Cut Crisco into flour ... Refrigerate 2 hours. Roll dough into 6 inch circle, fill with fruit and fry in hot oil. Makes approximately 20 pies.
Ingredients: 5 (buttermilk .. crisco .. flour .. salt .. whites)
|