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Results 1 - 10 of 19 for home made cough syrup.

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1. GRANDADDY'S WHISKEY COUGH SYRUP
Boil brown sugar, vinegar and honey until a little thick, about 25 minutes. Remove from heat and let cool to room temperature. Add Rock & Rye, ...
Ingredients: 4  (honey .. sugar .. vinegar .. whiskey)
2. COUGH SYRUP FROM GRANDMA WOODBURY
Put onion into bowl; ... 6 hours. Drain off syrup that accumulates and use ... each time a child coughs. (Child may not cough after smelling this.)
Ingredients: 2  (honey ...)
3. COUGH SYRUP
Cook until it makes thick syrup.
Ingredients: 7  (candies .. drop .. honey .. karo .. tylenol .. whiskey ...)
4. HOMEMADE COUGH SYRUP
Take a thin slice ... is converted into a syrup, 15 minutes or ... does not taste like onion.
5. BROWN SUGAR COUGH SYRUP
Mix 1 box brown sugar and 1 cup lemon juice. Cook slowly on low heat about 15 minutes, or until slightly thick. Keep bottled. Sip 1 teaspoon as ...
Ingredients: 2  (juice .. sugar)
6. COUGH SYRUP
Mix well. Take 1 or 2 teaspoons as needed. If mixture is too hot, add more honey to taste. It has worked well for sinus problems and chronic ...
Ingredients: 4  (garlic .. honey ...)
7. COUGH SYRUP
Mix well honey and lemon juice. Add bourbon or brandy.
Ingredients: 3  (brandy .. honey .. juice)
8. COUGH SYRUP
Heat on stove and mix well. Take 1 teaspoonful any time.
Ingredients: 4  (honey .. vinegar ...)
9. COUGH SYRUP
Mix and take as needed.
Ingredients: 4  (honey .. lemon .. whiskey ...)
10. HOMEMADE COUGH SYRUP
Mix all ingredients, store in jar. Put 1 teaspoon or 2 teaspoons in a cup of hot water or tea.
Ingredients: 3  (honey .. juice .. whiskey)
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