1 - 10 of 352 for home made cinnamon candy
Combine gelatin in 1 cup boiling water. Stir cinnamon candy in 1/2 cup ... until partially set; add apples, nuts and celery. Chill until firm. Serves 8-12.
Medium heat: Boil ... (300 degrees). Add cinnamon candy flavoring and red ... and is hard. (Optional: Pour powdered sugar on candy and shake in strainer.)
Dissolve Jello in water. Add candies to boiling water and dissolve. Add enough water to make a cup full. Add this to Jello. Cool. Add remaining ...
Dissolve candy in boiling water. ... powder. Stir until dissolved, then add applesauce. Mayonnaise mixed with Cool Whip is a delicious dressing for this salad.
Mix sugar, 3 cups water and candies in large pan, bring to boil, stirring constantly, until candies are melted. Add pectin, bring to a boil. Boil ...
Mix pineapple and juice, marshmallows, jello, and candy in bowl. Stir ... Garnish top with red and green cherries. Set in freezer in cupcake papers and freeze.
Boil all ingredients ... or using a candy thermometer let it ... slightly and beat until stiff. Allow it to get firm. Make into rolls and roll in cinnamon.
Mix all of ... cold water. Then remove from heat and stir in a small bottle of cinnamon. Pour on a piece of ungreased foil; let cool and break into pieces.
Mix sugar, syrup ... heat and add cinnamon oil and food ... buttered pan until candy hardens. Break into ... and green food coloring, or peppermint oil.
Grease bundt pan. ... brown sugar and cinnamon. Cover with ... to 350 degrees. Bake 20-25 minutes. Let stand 5 minutes to cool. Invert onto serving plate.
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