- 1. EGGS BENEDICT
- Combine. (311 calories.)
Ingredients: 14 (balls .. eggs .. juice .. mayonnaise .. milk .. mustard ...)
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- 2. LEMON HOLLANDAISE SAUCE
- Over low heat, combine mayonnaise, lemon juice and ... thickens. Add seasonings and stir.
Ingredients: 6 (juice .. mayonnaise .. salt .. yolk ...)
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- 3. MOCK HOLLANDAISE SAUCE
- Mix ingredients and keep in glass jar in refrigerator. This is the only way my children will eat brussel sprouts, broccoli, cauliflower and ...
Ingredients: 5 (juice .. mayonnaise .. paprika ...)
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- 4. MOCK HOLLANDAISE SAUCE
- In small saucepan with wire whisk, beat all ingredients until smooth. Stirring constantly cook over medium-low heat until thick.
Ingredients: 5 (juice .. mayonnaise .. mustard .. whites ...)
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- 5. MOCK HOLLANDAISE SAUCE
- Mix together and heat slowly. Pour over vegetables. Especially nice with broccoli, cauliflower and asparagus.
Ingredients: 3 (juice .. mayonnaise .. soup)
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- 6. MOCK HOLLANDAISE SAUCE
- Combine and stir over very low heat just until butter is melted. Delicious on broccoli and cauliflower. Thickens as cools.
Ingredients: 4 (lemon .. mayonnaise ...)
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- 7. QUICK AND EASY MOCK HOLLANDAISE SAUCE - LOW CHOLESTEROL
- In the top of ... blend hot water with mayonnaise, stirring until heated ... broccoli, asparagus or other vegetables.
Ingredients: 3 (juice .. mayonnaise ...)
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- 8. EASY HOLLANDAISE SAUCE
- Cook and stir over low heat until just heated through. (Do not boil or it will separate.) Makes 6-8 servings.
Ingredients: 4 (cream .. juice .. mustard ...)
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- 9. HOLLANDAISE SAUCE
- Blend soup and mayonnaise. Add water and ... to top open- faced sandwiches.
Ingredients: 4 (juice .. mayonnaise .. soup ...)
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- 10. VEGGIES IN MOCK HOLLANDAISE SAUCE
- Blend well. In greased ... fresh cut vegetables). Pour sauce over the vegetables and ... vegetables, microwave instead of baking.
Ingredients: 4 (mayonnaise .. mustard .. sauce ...)
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