1 - 10 of 169 for holiday jello
Makes a beautiful pink and white Holiday Jello. It is ... sauce mixture. Blend together well. Pour into pan of JELLO and MIX WELL. Refrigerate overnight.
Cook together for ... whipping cream Dissolve Jello and sugar in ... a boil and let cool. If necessary, add a little red coloring. Serve over the Jello.
Mix Jello with boiling water ... slightly set. Blend whipped cream, cottage cheese, pineapple, nuts and cherries. Add to Jello. Place in mold and refrigerate.
Dissolve #1, 3, 5 and 7 each in 3/4 cup hot water and 1/2 cup cold water. Dissolve #2, 4 and 6 in 1/2 cup hot water, 1/2 cup ice water and 1/2 cup ...
Make the Jello and while it ... mixture and set in refrigerator until firm. You should have no trouble releasing the Jello from old when ready to serve.
Mix Jello with boiling water. Add remaining ingredients. Pour into a greased mold until set. Can top with Cool whip or sour cream.
Combine gelatin and ... Fold in whipped topping. Pour gelatin mixture into any Jello mold. Chill until firm, about 3 hours. Unmold and garnish as desired.
Dissolve Jello in 1 1/4 ... Jello and repeat first step with other Jello. After cooled add to the two layers and chill until firm. (Use 9x13 glass dish.)
Use a large ... dish. Cook red Jellos as per directions. ... Jello and let jell completely. Top with layer of green Jello. Let it cool before you pour it on.
Prepare lime Jello per package directions. ... add to Jello. Gently pour into 9 x 13 inch pan to cover cream cheese. Chill well. Makes 15 to 18 servings.
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