- 1. COUNTRY REUBEN
- Cut sausage into 6 inch pieces. ... minutes or until heated throughout.
Ingredients: 5 (kielbasa ...)
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- 2. FID'S BOILED DINNER
- Cut sausage into nice sized dogs. ... is great on the cabbage.
Ingredients: 10 (basil .. cabbage .. carrots .. onions .. paprika ...)
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- 3. FIESTAS TOSTADAS
- Bake tortillas on cookie ... to 10 minutes). Brown sausage in skillet and drain. ... to 20 minutes. Serves 6.
Ingredients: 9 (cheese .. tortillas .. wedges ...)
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- 4. TANGY - ZESTY CROWD PLEASER
- Slice sausage into thin slices. Put ... low heat for several hours.
Ingredients: 4 (sauce .. sausage ...)
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- 5. SIZZLING SAUSAGE STIR - FRY
- Cook rice and keep ... crisp and tender. Add sausage and season to taste. ... time 15-20 minutes. Serves 6.
Ingredients: 6 (cheese .. oil .. oregano .. pieces .. rice ...)
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- 6. SUMMER SAUSAGE COMBO
- Fry potatoes and onions ... to done, add sliced sausage and cook until potatoes ... Salt and pepper to taste.
Ingredients: 6
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- 7. HEARTY SAUSAGE SOUP
- In large Dutch oven, melt butter. Add Hillshire Farm Sausage and next 6 ingredients. ... Makes 6 to 8 servings.
Ingredients: 14 (bouillon .. celery .. leaves .. mushrooms ...)
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- 8. TANGY SAUSAGE KABOBS
- Mix together last three ingredients and baste sausage. Bake for 15 minutes in a 350 degree oven. Baste again and cook another 15 minutes.
Ingredients: 4 (juice .. kielbasa .. mustard .. preserves)
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- 9. LITE SAUSAGE PRIMAVERA
- Prepare spaghetti and drain. In medium skillet heat oil. Add sausage, and remaining ingredients ... through. Serve immediately. 4 servings.
Ingredients: 11 (bouillon .. leaves .. oil .. strips .. wedges ...)
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- 10. LITE SAUSAGE PRIMAVERA
- Prepare spaghetti according to ... wok heat oil, add sausage and remaining ingredients except ... coat. Serve immediately, refrigerating leftovers.
Ingredients: 9 (leaves .. oil .. salt .. strips ...)
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