1 - 10 of 39 for hersheys million dollar fudge

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Boil sugar, butter, ... 10 minutes. Break Hershey's bars into ... 2 cups nuts and 2 teaspoons vanilla. Pour into buttered pan, let stand before cutting.

Mix sugar and ... minutes. Meanwhile break Hershey bars into large ... bowl. Mix quickly and spread in buttered 9 x 13 inch pan. When set, cut into squares.

Boil milk and sugar 4 1/2 minutes. Add rest of ingredients until dissolved. Pour into a buttered 9x13 inch pan. Let set until firm, then cut into ...

Bring sugar, milk ... Then add salt, Hershey bars and chcolate ... flat bowls. This candy is especially good at Christmas time. Makes 5 pounds of candy.

Boil sugar, butter, ... 2 large almond hershey bars (broken into ... melted, add 1 pint marshmallow creme, and mix well. Add chopped nuts beat well, and mold.

Mix first 6 ingredients together in a 6-8 quart bowl. Then mix sugar and milk in a 4-6 quart pan. Bring to a boil, after it starts to boil, reduce ...

Mix evaporated milk, ... evaporated milk mixture over all. Beat until fudge is creamy. Pour into buttered 9x9 square pan to cool. Cut into squares when cold.

Mix together in a container: Hershey bars (broken into ... in. Pour into a buttered pan....chill. Cut into pieces. Makes 6 pounds of the best fudge ever.

Mix Hershey bars, dainties, vanilla, ... paper with a tablespoon. Let stand 4-6 hours or until chilled, before removing fudge from wax paper. Makes 6 pounds.

Stir the first three ingredients in large pan over medium heat until melted, then bring to a boil. Boil for 9 minutes, stirring constantly. Remove ...

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