|Bonbons and Simple Sugar Sweets|
|by Louisa Thorpe|
Originally published in 1921, this is a detailed look at the art of sweet making, containing much advice still of practical use today.
1 - 10 of 148 for hershey kiss sugar cookies
Pre-Heat oven to ... together butter, both sugars and peanut butter. ... 10 minutes. Press Hershey Kiss into each cookie ... oven. Makes about 2 1/2 dozen.
Cream shortening and ... and roll in sugar. Bake at ... oven. Immediately place Kiss on top of ... edge. Remove from cookie sheet to cool. Makes 4 dozen.
Sift together all ... ball in extra sugar. Place on ... Bake at 350 degrees for 10 minutes. When slightly cooled, place Hershey kiss in center of cookie.
Cream shortening, peanut butter and sugars. Add eggs, ... greased cookie sheet and bake at 375°F for 8 minutes. Place the Kisses on the cookies and press down.
Mix all together ... roll in additional sugar place on ungreased ... each cookie with candy kiss. Press down firmly so that each cookie cracks around edges.
Cream butter, sugar and vanilla until ... around each unwrapped KISS making sure each ... completely. Roll again in sugar before serving if desired. Makes 3 dozen.
Mix all ingredients ... the balls in sugar and place on ... place an unwrapped Hershey kiss in the middle ... in gently but firmly. Makes a whole bunch!
Cream butter, sugar and vanilla in ... dough around each kiss. Covering completely ... in powdered sugar. Roll again in powdered sugar. Approximately 54.
Sift together flour, ... butter. Gradually add sugar and brown sugar, ... immediately place a Hershey kiss firmly in the ... cookie. Makes about 5 dozen.
Cream sugars and butter; add ... flatten with a glass. Bake at 350 degrees for 10 minutes. Press one Hershey's kiss into each warm cookie. Yields: 6 dozen.
top of page