Results 1 - 7 of 7 for hermit bars

Mix together first ... down lightly; sprinkle with sugar. Bake at 375 degrees 9-12 minutes. Cracks in cookies will remain yellow. Cool and cut into bars.

Cream 1/2 cup ... baking pan. Bake at 350 degrees for 25 to 30 minutes. Cool slightly; sift powdered sugar over top. Cool thoroughly; cut into bars. Makes 32.

Cover raisins with cold water and boil at least 5 minutes (to plump). Drain and let cool. Cream butter and sugar until light and fluffy. Add eggs, ...

Cream shortening, sugar, ... diameter rolls. Flatten to 1/4-inch. Bake at 350°F for 12 minutes on ungreased sheet. Slice into bars while still warm.

Cream butter and ... Alternatively, spread in a brownie pan if bars are desired. Bake ... 30-35 minutes for bars, or 8-12 minutes for regular size cookies.

Cream shortening with ... egg. This gives bars a glazed top. ... confectioner's sugar or icing if you wish. To keep soft, put them in air tight container.

Preheat oven to ... center. Let cool in the baking dish on a rack. Cut into 20 bars. Store at room temperature in an airtight container. Yield: 20 bars.

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