- 1. SPICE AND HERBS TO ADD TO EGGS AND CHEESE
- Cheese Casseroles: Any cheese dish will respond to a dash of sage or marjoram. Cheese Sauce: Add 1/2 teaspoon mustard for zest. Cheese Souffle: Add ...
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- 2. HERB AND SPICE NO SALT SEASONING
- Put all ingredients into blender. Whirl until fine.
Ingredients: 11 (basil .. mace .. marjoram .. parsley .. sage .. savory ...)
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- 3. SPICES AND HERBS MOST COMMONLY USED
- Allspice (Bhar), combination of ... blossom water (Mahzehaar) Most spices can be obtained either ... where recipes call for it.
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- 4. BROCCOLI CASSEROLE
- Preheat the oven to 325°F. Finely dice the onion. Combine all the ingredients (except for the butter). Melt butter in a saucepan, pour over the other ...
Ingredients: 5 (broccoli .. cheese .. croutons .. onion ...)
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- 5. SPICED ROAST POTATOES
- Cut potatoes up into four pieces in their skins pour into baking tray oil, add all ingredients and stir. Place potatoes into tray covering them ...
Ingredients: 8 (herbs .. ketchup .. oil .. potatoes .. salt ...)
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- 6. CORNBREAD SAUSAGE NUT STUFFING
- Crumble cornbread and set ... Add pecans, water chestnuts, herbs, salt and pepper. ... for a 16 pound turkey.
Ingredients: 17 (celery .. garlic .. marjoram .. parsley .. pecans ...)
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- 7. GUILT FREE CHIPS
- Preheat oven to 325 ... with garlic salt or herb blend. Bake 10 to ... chips; 10 calories per chip.
Ingredients: 3 (blend .. tortillas ...)
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- 8. MARINATED PORK ROAST
- A friend shared this ... a round roast. Apply spices in order given to ... bar-b-que or on the grill).
Ingredients: 5 (paprika .. salt ...)
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- 9. RICE STUFFED TOMATOES
- In a saucepan cook rice mix according to package directions. Set aside to cool. Coarsely grate one of the cucumbers and the carrot into a 3 quart ...
Ingredients: 5 (carrot .. cucumbers .. tomatoes ...)
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- 10. SPECIAL RICE CASSEROLE
- Combine rice, butter, soup and Mrs. Dash seasoning in 1 1/2 quart casserole dish. Heat water to boiling. Dissolve bouillon cube in water. Add to ...
Ingredients: 6 (cube .. rice .. soup ...)
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