|All-American Chili Book|
|by Int'l Chili Society|
Features hundreds of chili recipes, including those of twenty-eight award winners, celebrities, politicians, and professionals, and offers accompa...
Tip: Try chili sauce shrimp for more results.
1 - 10 of 18 for heinz chili sauce shrimp
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Chop shrimp into very small ... over-process - use pulse mode only). Use as a dip and serve with raw vegetable sticks, tortilla chips, bagel slices, or crackers.
Saute the onion ... another minute. Add shrimp, stirring and ... to make a sauce (about 1 cup). ... thickens. Serve over rice or noodles. Makes 4 servings.
1. Thaw shrimp. 2. Place ... plate. 3. Mix sauce with shrimp and pour ... cheese. Add knife for spreading and serve with Triscuits, Town House crackers.
Saute rice, garlic ... ingredients except ham, shrimp and tomatoes. Bring ... Then add last 3 ingredients. Cook 30 minutes longer. Makes 6 to 8 servings.
Combine all ingredients to make sauce. Pour over crawfish or shrimp, or dip the crawfish or shrimp in the sauce.
Soften cream cheese. Add chili sauce and Miracle Whip ... onion, horseradish, and shrimp. Store in ... Best to make the day before you want to serve it.
Dissolve Jello in ... ingredients, except the shrimp. Refrigerate until ... hours will do it. Unmold and serve with crackers. (Triscuit crackers are best.)
Spread cream cheese in a pizza pan. Top with remaining ingredients, in order. Serve spread on crackers or chips.
Spread cream cheese on plate. Then spread chili and cocktail sauce mixture on top. ... then crab and shrimp meat (squeeze excess ... thawing). Serve with crackers.
Soften cream cheese, cream together cream cheese, mayonnaise and chili sauce. When smooth, add shrimp. Chill.
Result Page: 1
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