Results 1 - 10 of 46 for heavy cream cookies

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Hold these delicate ... they're called lace cookies. An easy ... remaining), corn syrup, cream, vanilla, and ... for up to 5 days. Makes 60 to 70 cookies.

Beat together butter ... fluffy. Gradually add cream mixed with vanilla. ... To avoid tough cookies, mix for ... Cookies may be frozen after being baked.

Preheat oven to ... upon size of cookies). Cool on ... Melt butter, add cream, vanilla and ... maple syrup; if too thin, add a few spoons of powdered sugar.

These are very thin, lacy and crisp cookies. When held ... Add corn syrup, cream, vanilla, and ... store in an airtight container. Makes 60 to 70 cookies.

Mix together crust ... preparing filling. Mix cream cheese, sugar and ... into pan. Sprinkle cookies on top and ... cake from pan and pour glaze over top.

Spread cookie dough ... Cool. Blend the cream cheese and Cool ... pineapple tidbits. The green cherries or kiwi fruit slices are used to garnish. Serves 12.

Soften butter in large bowl. Cream sugar. Beat and add eggs. Pour in heavy whipping cream. Add ... use as refrigerator cookies and slice them ... 350 degrees until done.

Prepare and bake ... chill. Fold whipped cream into pie filling. ... slice `n bake cookies. Heat oven ... dozen cookies. I like to use the sugar cookie.

Spread cookie dough ... Cool. Blend the cream cheese and Cool ... pineapple tidbits. The green cherries or kiwi fruit slices are used to garnish. Serves 12.

Mix together the cookie ingredients; chill for 1 hour. Add more flour if needed. Roll out - use 1 1/2-inch round cookie cutter (or glass) and dip in ...

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