- 1. CHICKEN, HAM AND MUSHROOM PIE
- For 1 pie, 6 ... deep pot, simmer the ham (if using) and half ... nutmeg. Simmer over low heat (do not boil), covered, ... be separated from the bones. Remove bones from ... second crust out for top.
Ingredients: 25 (broth .. cheese .. flour .. juice .. leaf .. leaves ...)
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- 2. COUNTRY HAM
- Choose a true Virginia ... Style aged, dry smoked ham. Scrub ham with ... ingredients. Cover container and heat to the boiling point, ... can also remove the bone at this point by ... breakfast for the Kentucky Governor.
Ingredients: 7 (allspice .. cloves .. orange .. pods .. sugar .. vinegar ...)
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- 3. RED BEANS AND RICE
- To serve 4 to ... 2 (1 lb.) smoked ham hocks 1 tsp. salt ... a boil over high heat. Drop in the ... meat away from the bones and remove and discard ... the beans. Discard the bones.
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- 4. SPLIT-PEA SOUP WITH KIELBASA
- Ham bone left over and frozen ... bring to boil. Reduce heat; simmer, covered, 45 ... 2 1/2 quarts; 8 servings.
Ingredients: 13 (bread .. celery .. leaf .. leaves .. onions .. salt ...)
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- 5. HOPPIN JOHN
- Sm. pkg. black eye ... water overnight. Meanwhile boil ham bone for about 1 hour, put on medium heat for additional 2 to ... Traditional New Years Day Meal.
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- 6. OLD FASHIONED BEAN WITH HAM SOUP
- In large soup pot ... 2 minutes. Remove from heat and allow pot to stand, covered 1 hour. Add ham hocks, onion, garlic; cover ... meat from fat and bones. Dice meat and ... pepper. Makes 6 hearty servings.
Ingredients: 9 (ham ...)
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- 7. GLAZED BAKED HAM
- The ham in this recipe can be purchased bone-in or boneless and has ... cooked during processing. Only heating is needed before finishing ... and spicy orange glaze. Heat oven to 325 degrees. ... occasionally, until hot. Serve warm.
Ingredients: 11 (allspice .. cinnamon .. cloves .. ham .. peel .. sauce ...)
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- 8. HAM BONE BEAN SOUP
- Thoroughly wash beans. Cover ... two minutes. Remove from heat; cover and let ... (Do not drain.) Add ham bone, seasonings. Cover; heat ... Season with salt and pepper.
Ingredients: 6 (hocks .. leaf .. peppers .. salt ...)
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- 9. HOT AND HEARTY HAM SOUP
- Cheese-topped rye bread slices ... 1/2-quart Dutch oven combine ham bone or hocks, water, peppercorns, ... bring to boiling. Reduce heat; cover and simmer ... Makes 6 to 8 servings.
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- 10. HAM BONE BEAN SOUP
- Thoroughly wash 1 pound ... 2 minutes. Remove from heat; cover and let ... of cooking. Remove the bone; remove any meat ... salt and pepper to taste.
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