- 1. DEATH BY CHOCOLATE
- Prepare and bake brownies as directed on package. Let cool and then crumble. In a large glass bowl put in layers 1/2 of crumbled brownies, 1/2 candy ...
Ingredients: 6 (brickle .. cream .. directions .. extract .. recipe ...)
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- 2. ICE CREAM CAKE
- Combine first three ingredients ... top, then sprinkle with Bits 'O Brickle. Keep frozen ... (Recommend making a day ahead.)
Ingredients: 8 (crackers .. milk .. sugar .. whip ...)
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- 3. NEW ORLEANS PRALINE PECAN CAKE
- In large bowl combine cake mix, oil, eggs, brown sugar, water and extract. Beat 4 minutes. Stir in Brickle and pecans. Bake in greased and floured ...
Ingredients: 13 (cream .. eggs .. extract .. oil .. pecans .. pieces ...)
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- 4. HEATH BITS PECAN PIE
- Cover the bottom of a 9" ready pie crust with Heath bits. In a mixing ... knife, the pie is done.
Ingredients: 8 (chips .. crust .. pecans .. sugar .. syrup .. vanilla ...)
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- 5. TOFFEE CRUNCH LAYERED DESSERT
- Cut cake in half. ... sprinkle on half the Heath Bar bits. Repeat layers, starting ... clear glass 4-ounce dessert dishes.
Ingredients: 4
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- 6. BUTTERY TOFFEE COOKIES
- Bake 10-12 minutes at ... on low. Stir in toffee. Drop from teaspoon on cookie sheet.
Ingredients: 8 (bits .. egg .. flour .. salt .. soda .. sugar .. vanilla ...)
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- 7. CHOCOLATE TOFFEE CHEESECAKE
- Combine crumbs, almonds, sugar ... overnight. Garnish with the toffee brickle pieces and drizzle ... melted chocolate chips and butter.
Ingredients: 13 (almonds .. brickle .. cheese .. chips .. cream ...)
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- 8. GERMAN CHOCOLATE TOFFEE DESSERT
- Prepare cake mix as ... topping and sprinkle with Bits 'O Brittle or crushed candy.
Ingredients: 5 (dairy ...)
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- 9. OATMEAL TOFFEE LIZZIES COOKIES
- Cream sugars and Crisco. Add milk, vanilla, and eggs. Slowly add flour, salt and soda. Stir in oatmeal. Add other ingredients and mix well. Chill 20 ...
Ingredients: 13 (brickle .. chips .. crisco .. flour .. milk .. oatmeal ...)
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- 10. TOFFEE BAR PIE
- Pour milk into a ... Whip and add brickle bits. Spoon into crust. ... minutes before serving. Serves 8.
Ingredients: 5 (brickle .. milk ...)
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