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Results 1 - 10 of 402 for egg roll.

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1. BARLEY EGG ROLLS
In a saucepan bring ... and barley. For each roll, brush egg roll wrapper with 1 ... desired. Makes 12 egg rolls.
Ingredients: 11  (barley .. oil .. salt .. vinegar .. wrappers ...)
2. CHICKEN AND VEGETABLE EGG ROLLS
Soak mushrooms in warm ... until thickened. Cool. Place egg roll skin with one point ... brown. Drain on paper towels.
Ingredients: 15  (cornstarch .. leaves .. mushrooms .. oil .. root ...)
3. CHINESE EGG ROLLS
Mix together, soy sauce, ... sprouts. When working with egg roll wrappers, be sure to ... Reheat in oven to serve.
Ingredients: 22  (cloves .. lemon .. mushrooms .. mustard .. oil ...)
4. EASY EGG ROLLS
Cook cabbage, carrots, and ... is dry. Fold into egg roll wraps as shown on package. Quick, easy and tastes wonderful.
Ingredients: 5  (bouillon .. carrots .. wraps ...)
5. SOUTHERN EGG ROLL
Preheat oven to 300°F. ... to 350°F. Take 2 eggs and mix with 2 ... together. Take one egg roll, lay out and ... make a dressing consistency. Enjoy!!
Ingredients: 9  (butt .. eggs .. milk .. salt .. sauce .. sheets ...)
6. MINIATURE TEX-MEX EGG ROLLS
For filling, in a ... forming an envelope shape. Roll up skin toward remaining ... filling and skins. Fry egg rolls, a few at ... Makes 48. Serving Size: 12.
Ingredients: 11  (beans .. catsup .. lean .. sauce .. wrappers ...)
7. EGG ROLL SKINS
Add 2 tablespoons of ... the outside of your egg roll.
Ingredients: 4  (eggs .. flour .. salt ...)
8. CHINESE EGG ROLL
Saute garlic, onion and ... Add all together including egg. Mix. Run wet fingers around edges of egg rolls. Fill and roll. ... in sweet and sour sauce.
Ingredients: 10  (cabbage .. egg .. sausage ...)
9. EGG ROLLS WITH PINEAPPLE SAUCE
Mix pork, 1/2 teaspoon ... salt; cool. Cut each egg roll wrapper in half. (Cover ... thickened. Makes 2 1/2 cups.
Ingredients: 20  (cabbage .. cornstarch .. juice .. oil .. pork .. salt ...)
10. AGGI'S EGG ROLLS
Cook pork and chicken ... of oil. Beat the egg in a bowl. Undo the egg roll wrapper and put a ... Deep fry until golden brown.
Ingredients: 11  (oil .. onions .. pieces .. sauce .. wrappers ...)
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