- 1. CHICKEN BREAST WITH ROAST POTATOES AND GARLIC
- For each serving: 8 ... peeled 1 skinned, boneless chicken breast 2 to 3 (2 ... (18% of calories from fat).
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- 2. POTATO CHIPS CHICKEN BREASTS
- Dip chicken in melted butter and ... 1/2 hours or until done.
Ingredients: 6 (breasts .. chips ...)
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- 3. AU GRATIN POTATOES/CHICKEN BREASTS
- Place chicken pieces in a well-buttered ... oven. Serves 3 or 4.
Ingredients: 3 (potatoes ...)
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- 4. BROCCOLI - STUFFED CHICKEN BREAST & POTATOES
- Prepare broccoli as directed ... pepper. Set aside. Slice chicken horizontally, almost all the ... and thyme. Cook until thickened.
Ingredients: 14 (bouillon .. broccoli .. crumbs .. flour .. half ...)
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- 5. CHICKEN BREAST WITH ROAST POTATOES AND GARLIC
- For each serving: Pour ... garlic is baking pat chicken dry. Scrub potatoes but ... (18% of calories from fat).
Ingredients: 5 (basil .. breast .. oil .. potatoes ...)
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- 6. CHICKEN BREASTS AND POTATO CASSEROLE
- Place the potatoes in ... the soups. Season the chicken with salt, pepper and ... 50 minutes or until tender.
Ingredients: 8 (soup ...)
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- 7. ITALIAN CHICKEN BREASTS WITH POTATOES
- Put chicken and potatoes in a baking dish; pour Italian dressing over all. Cover and bake at 350 degrees for 1 hour and 30 minutes.
Ingredients: 3 (chunks ...)
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- 8. CHICKEN BREAST WITH BABY ARTICHOKES
- Artichokes are one of ... baby potatoes. Season the chicken breasts lightly with salt and ... minced fresh parsley. Omit potatoes.
Ingredients: 11 (breasts .. cubes .. flour .. garlic .. oil .. wedges ...)
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- 9. STEAMED CHICKEN BREASTS AND VEGETABLES
- Rinse chicken breasts under cold running water ... with parsley. Makes 6 servings.
Ingredients: 9 (diagonal .. parsley .. salt ...)
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- 10. VIDALIA CHICKEN BREAST CASSEROLE
- Brown chicken in 2 tablespoons oil. ... with soup. Place chicken breast on top. Sprinkle with ... 1 hour. Keep tightly covered.
Ingredients: 5 (fully .. mushrooms .. soup ...)
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