- 1. TIRAMISU
- If unavailable, substitute 4 ... room temperature. Add both liquors and mix well. Divide ... an After Eight dinner mint.
Ingredients: 7 (cold .. sugar .. yolks ...)
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- 2. HOMEMADE NUTTELLA
- Melt semi-sweet chocolate in top of double boiler. Mix in other ingredients slowly after chocolate has cooled slightly. Mixture should be very thick. ...
Ingredients: 6 (cream .. honey .. liquor .. salt ...)
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- 3. BISOTTI
- In a bowl mix sugar with butter, anise seeds, anisette and whiskey. Beat in eggs. Mix flour with baking powder and stir thoroughly into sugar ...
Ingredients: 9 (eggs .. flour .. sugar .. walnuts ...)
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- 4. HAZELNUT TRUFFLES
- Melt chocolate together, stirring ... blending well. Stir in liquor. Refrigerate mixture 1 ... and roll in ground hazelnuts - put into small ... to serve. Store in refrigerator.
Ingredients: 6 (cream .. hazelnuts .. liquor ...)
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- 5. HAZELNUT WHITE CHOCOLATE CHEESECAKE
- THE PRALINE: Grease baking sheet. Combine sugar and water in heavy bottomed saucepan. Heat on high heat with minimum stirring until sugar turns ...
Ingredients: 15 (cheese .. cinnamon .. crumbs .. extract .. hazelnuts ...)
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- 6. HAZELNUT CREAM
- Mix 2 tablespoons Drambuie ... a little sugar and liquor at a time until ... ready to serve. Serves 4-6.
Ingredients: 5 (brandy .. cream .. hazelnuts .. sugar .. whites)
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