|Broader Than Beans|
|by Lesley Waters|
This is a collection of 130 vegetarian recipes. As well as giving general advice on a well-stocked refrigerator, choosing and preparing produce, a...
Tip: Try soy beans for more results.
Results 1 - 10 of 10 for hawaiian soy beans
Saute shrimp in ... carrots and green beans in remaining grease ... rice, scrambled eggs and crumbled bacon to vegetables. Season with Accent and soy sauce.
Saute green peppers, ... mixed with vinegar, soy sauce, catsup and ... until bubbly. Add beans. Cook down ... bake at 350 degrees for 30 minutes. Serves 6.
Mix first 5 ... quart casserole. Top with bacon. Bake in 350 degree oven for about 30 minutes or until beans are hot and bacon crisp and brown. Serves 6.
Combine all ingredients. Place in baking dish and bake at 300 degrees for 2 hours. Stir after the first hour, adding pineapple juice if needed.
Combine all ingredients; stir well. Spoon into lightly greased 2-quart casserole. Bake at 375 degrees for 45 minutes.
Combine all ingredients, stir well. Spoon into lightly greased 2-quart casserole. Bake at 375 degrees for 45 minutes. Yield: 6 to 8 servings.
Place first 4 ingredients in large bowl. Mix remaining ingredients and pour over vegetable/fruit mixture. Toss.
Combine all ingredients; stir well. Spoon into a Pam-sprayed 2-quart baking dish. Bake at 375 degrees for 45 minutes. Yield: 6-8 servings.
Mix all ingredients in baking dish and bake 1 hour at 350 degrees, uncovered.
Stir fry first 3 ingredients. Add remaining ingredients and heat for 15 minutes until veggies are crunchy.
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