|Marshmallows: Homade Gourmet Treats|
|by Eileen Talanian|
No girl or boy scout has had marshmallows like these! Marshmallows takes the classic favorite to a mouthwatering new level.
1 - 10 of 52 for hawaiian salad marshmallow
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Rub a wooden bowl with garlic and mix the dressing right in the bowl. Use a variety of fresh torn greens such as lettuce, escarole, spinach, endive ...
Mix all ingredients together. Let stand overnight.
Drain the juice ... cream. Fold in marshmallows and coat well. ... salt. Fold in whipped cream and chill well. Add 1/2 cup or more chopped nuts if desired.
Mix above ingredients in a mixing bowl. Blend thoroughly. Chill. Top may be decorated with maraschino cherry halves.
Drain fruit. Add ... coconut, nuts and marshmallows. In mixing ... cream, sugar, salt and 1/4 cup fruit juice. Pour over rice mixture. Toss lightly. Chill.
Separate fruit from ... overnight. Then fold in whipped topping and marshmallows, and fruit. Chill until ready to serve, This makes about 6 quarts. Very good.
Drain liquid from fruits. Combine fruits, marshmallows, and coconut. ... marshmallows, and 1/4 cup more of coconut. Nuts and maraschino cherries may also be added.
Combine first 5 ingredients. Add sour cream. Stir well. Let stand several hours.
Mix ingredients well and chill for several hours before serving. Very pretty served on a lettuce leaf with a scoop of salad (use an ice cream scoop).
Dissolve marshmallows and Jell-O in boiling water. Fold in whipped cream and cream cheese. Add nuts and pineapple; whip and chill.
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