|The Book of Hors D'Oeuvres and Canapes|
|by Inja Nam|
Written for the professional caterer, The Book of Hors D'oeuvres and Canapes is a complete guide to the preparation, transportation, and presentat...
1 - 10 of 40 for hawaiian punch
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Dissolve Kool Aid and sugar. Add Hawaiian Punch, pineapple juice, ... let stand in refrigerator, preferably overnight. Prior to serving, add Ginger Ale.
The day before ... some of the Hawaiian Punch and freeze. When ... Vernors; spoon in the sherbet. Stir just a little. Add the frozen punch to keep it cold.
Heat Hawaiian punch and water to ... the diced chicken breast pieces. Add pineapple. Stir until you have a good mix of rice, chicken and pineapple. Enjoy.
Dilute frozen orange ... to float in punch bowl. Mix lemonade and Hawaiian punch with cold ... before serving. Pour punch into cold punch bowl and add float.
Pour 1 can Hawaiian Punch, dry ginger ale, 7-Up and lemon juice in punch bowl. Add broken up frozen strawberries. Add ice ring and float orange slices on top.
In large punch bowl, combine punch, ... before serving add lemon lime beverage and ice. Float orange slices on top. Approximately 32 servings (4 ounces each).
In large punch bowl, combine punch, ... Just before serving add lemon lime beverage and ice. Float orange slices on top. Approximately 32 (4 oz.) servings.
Mix juice, Sure Jell and butter in a large saucepan. Bring to a full rolling boil, stirring constantly. Quickly add sugar. Bring to a full rolling ...
Combine all ingredients ... cream makes the punch frothy and creamy, but not too sweet. Great for wedding showers, baby showers, and holiday get-togethers.
In large punch bowl, combine punch, ... Add strawberries. Just before serving, add lemon-lime beverage and ice. Float orange slices on top. 32 servings.
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