- 1. PORK ROAST HAWAIIAN
- Drain pineapple slices and ... with rest of ingredients. Roast in 325 degree oven ... use meat thermometer.) Brush pork with marinade every 10 ... serve with roast. Serves 8.
Ingredients: 6 (honey .. sauce .. slices ...)
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- 2. HAWAIIAN ROASTED PORK
- (Main dish for a "Luau" or Hawaiian "Fiesta") 1/2 tbsp. salt ... top and around the roast. Serve with glazed ... to four persons per pound.
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- 3. HAWAIIAN ROAST LOIN OF PORK
- Make several slits at intervals in pork. Insert 1 or ... oven. Let stand 20 minutes.
Ingredients: 3 (pork .. sauce ...)
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- 4. HAWAIIAN ROAST PORK
- Leave the fat on the roast. Place the roast ... apples or ginger flavored applesauce.
Ingredients: 9 (fat .. juice .. peppercorns .. salt .. sauce .. vinegar ...)
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- 5. HAWAIIAN OVEN KALUA PORK
- Place pork fat side up in ... with salt. Cover and roast for 3 hours at 400 degrees. Remove from pan and shred.
Ingredients: 4 (butt .. salt .. smoke ...)
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- 6. HULI HULI PIG
- Score pork on all sides by ... 1 inch apart. Rub Hawaiian salt into the slits, ... in shallow roasting pan. Roast at 500 degrees for ... before serving. Makes 8-10 servings.
Ingredients: 5 (butt .. leaf .. salt .. smoke ...)
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- 7. OVEN KALUA PORK
- Place pork, fat side up, ... with salt. Cover and roast in electric oven at 400 degrees for 3 hours. Remove. Makes 6 servings.
Ingredients: 4 (butt .. salt .. smoke ...)
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- 8. HAWAIIAN SPARERIBS
- Place meat (ribs) meaty ... with salt and pepper. Roast at 450 degrees for ... occasionally. Serves 4 to 6.
Ingredients: 11 (celery .. cornstarch .. pieces .. salt .. sauce ...)
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- 9. PORK ROAST HAWAIIAN
- Ingredients: 6 (honey .. sauce .. slices ...)
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