|Charlie Trotter's Seafood|
|by Charlie Trotter|
His Chicago restaurant is praised in the food press from coast to coast, and now, Charlie Trotter, master of culinary innovation, tests new waters...
1 - 10 of 116 for hawaiian pineapple pork
Brown meat in ... Add vinegar and pineapple liquid, soy sauce ... pineapple, chestnuts and tomatoes. Cook 3 minutes. Serve with rice or noodles. Serves 6.
Preheat oven to ... of beans. Drain pineapple and spread over red hots and beans. Place in oven for 20-30 minutes until bubbly. Goes well with biscuits.
Drain pineapple, reserving juice. ... remaining ingredients, except pork chops. Mix until ... of each pork chop for the last 5 minutes of broiling time.
Drain pineapple; reserve 1/4 ... Set aside. Place pork chops in a ... 2 hours. Remove chops and grill over coals 40 to 54 minutes, basting with marinade.
Cook bacon until ... and brown sugar in skillet. While heating add crumbled bacon and stir thoroughly. Remove from heat and serve with sauteed pineapple.
Combine flour, salt and pepper, dredge pork chops in flour ... pan drippings. Combine pineapple, brown sugar ... pork chops are tender. Yields: 2 servings.
Combine all ingredients. Top with bacon slices. Bake, uncovered at 350 degrees for an hour or until heated through.
Heat oven to ... Gradually stir in pineapple syrup, onions, green ... desired. 6 servings. For ease in cutting corned beef, refrigerate at least 1 hour.
Microwave Directions: Cook on 100% power, 18 to 20 minutes, or until heated through, stirring 3 times. Per Serving: 177 CAL, 6 G PRO, 33 G CARBO, 2 G ...
Place pineapple slices in a baking dish with pork chops covering them. ... chop. Bake covered in oven at 350 degrees for 1 hour. Serve on a bed of rice.
top of page