|West Coast Cooking|
|by Greg Atkinson|
This comprehensive cookbook expresses the culinary styles, ingredients, and trends of the West Coast.
Results 1 - 10 of 30 for hawaiian cake mandarin oranges
Result Page: 1
Mix all these ... 3 (8 inch) cake pans which have ... Decorate cake with coconut and orange slices if desired; refrigerate until time to serve. Serves 14-16.
Blend all ingredients ... cream and mix all ingredients together. Shaved between cooled layers and on top of cake. Decorate with orange slices. Refrigerate.
Mix ingredients. Batter ... degrees. Mix pineapple and pudding well; fold in Cool Whip and let it set in refrigerator for about 5 minutes. Frost and layer cake.
Combine cake mix, oranges, 1 package ... pudding mix, and Cool Whip in bowl, mixing well. Spread over cooled cake. Chill in refrigerator until serving time.
Beat 4 eggs for 4 minutes. Add butter, cake mix, mandarin oranges (with juice) and ... Rich's topping and frost the cake. It is better if made the day before.
Use cake mix and pudding ... minutes. Decorate top of cold cake with icing and chopped pecans and chopped maraschino cherries. Refrigerate and keep cool.
Combine cake mix, oranges, 1 package ... pineapple, 1 package pudding mix and Cool Whip in bowl, mixing well. Spread over cooled cake. Chill until serving time.
Mix all ingredients together. Bake at 350 degrees for 35 minutes. Mix all ingredients together, frost cake. Keep refrigerated.
Cake: Mix together cake mix, oil, eggs and oranges and juice with ... mixer. Frost between layers and top and sides. Be generous. Store in refrigerator.
Mix and bake ... package directions on cake mix box. Let ... pudding mix; add the pineapple and juice and mix well. Makes enough to ice 1 (3 layer) cake.
Result Page: 1
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