1 - 10 of 30 for hawaiian cake mandarin oranges
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Blend all ingredients ... cream and mix all ingredients together. Shaved between cooled layers and on top of cake. Decorate with orange slices. Refrigerate.
Mix all these ... 3 (8 inch) cake pans which have ... Decorate cake with coconut and orange slices if desired; refrigerate until time to serve. Serves 14-16.
Mix all ingredients ... floured 9 inch cake pans or a ... minutes. Fold in whipped topping. Spread between layers and on top of cake. Sprinkle coconut on top.
Mix cake mix and Wesson ... each one. Add mandarin oranges. Mix well ... and floured cake pans. Bake at 350 degrees for 28 minutes. Cool well before icing.
Combine ingredients. Bake according to cake mix instructions. When cool, frost with the topping listed below.
Beat 2 minutes and pour into greased 9x13 pan: Bake at 350 degrees, 30 minutes. Cool. Mix together by hand (in order listed) : Frost cake and refrigerate.
Mix mandarin oranges, eggs, and ... electric beater. Add cake mix and beat ... Bake in greased and floured 9x13 inch pan, at 350 degrees for 35 minutes.
Mix and beat ... floured pan. Bake at 350 degrees for 25 minutes. Mix pineapple and juice with pudding. Add Cool Whip. Pour on cool cake. Top with coconut.
Mix cake as instructed on box. Beat in 1 can mandarin oranges. Bake on ... oranges, coconut and sliced almonds. Should be refrigerated before and to store it.
Mix cake mix, oranges and juice, eggs ... inch layer pans and bake at 350 degrees for 20 minutes. When cool, ice. Blend icing ingredients until well mixed.
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