|The Great Potato Book|
|by Florence Fabricant|
Rescued from infamy by Sir Walter Raleigh in the 16th century, the potato has long since become the world's ultimate comfort food.
1 - 10 of 60 for hash brown potatoes cream of mushroom soup cheddar cheese
Result Page: 1
Mix hash browns, sour cream, 1 stick melted butter, cheddar cheese and mushroom soup. Then mix ... crouton mixture over potato mixture. Bake at ... be frozen or thawed.)
Mix together the sour cream, soup, salt, onion ... melted butter and hash browns. Place in ... top with shredded cheese and crushed corn ... Serves 6 to 8.
Put layer of hash brown potatoes on bottom of pan. Mix remaining ingredients and put on top of hash browns.
Saute onion in butter. Mix hash browns and sour cream with onions and butter. Mix in mushroom soup. Put in ... hour. Place shredded cheese on top and bake until cheese melts.
Place hash browns on bottom of pan. Add soup, sour cream, Cheddar cheese and onions. Top with cornflakes and butter. Bake at 350 degrees for 1 hour.
Mix first four ingredients. Stir into hash brown potatoes. Crush cornflakes. ... over flakes. Place potato mixture in casserole ... oven or until bubbling.
Spread thawed hash brown potatoes in greased 9"x13" ... in saucepan; add mushroom soup, sour cream, onion and grated cheese. Spread soup mixture on top of potatoes. Sprinkle top ... minutes to 1 hour.
Spread thawed hash brown potatoes in greased 9 ... a saucepan; add mushroom soup, sour cream, onion, and grated cheese. Spread soup mixture over top of potatoes. Sprinkle top ... minutes to 1 hour.
Melt butter and saute onion. Add hash browns, cheese, sour cream, mayonnaise and soup. Bake in ... 1/2 hours at 350 degrees. Serves 8 to 10. Freezes well.
Mix cheese, sour cream, salt, onion, soup, and milk together. Combine with has browns. Place in ... melted butter. Bake at 350 degrees for 1 to 1 1/2 hours.
Result Page: 1
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