- 1. ICE CREAM PARFAITS
- Mix together the cookie crumbs, sugar and softened butter with a fork or pastry blender. Alternate layers of these crumbs and scoops of ice cream in ...
Ingredients: 4 (cream .. sugar ...)
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- 2. ENGLISH TOFFEE
- Place all 3 items in heavy pan. Boil on high heat. STIR CONSTANTLY with a wooden spoon. Boil until it scorches to a golden brown. Pour over a ...
Ingredients: 3 (hard .. sugar ...)
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- 3. ENGLISH TOFFEE
- Combine butter, sugar, water and salt. Cook to hard crack stage. Pour into ... Melt chocolate, spread on toffee, then sprinkle with nuts. Let set 2-3 hours.
Ingredients: 6 (salt .. sugar ...)
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- 4. PECAN TOFFEE
- Combine butter, sugar, water ... Cook, stirring constantly to hard crack stage (300 degrees). ... water and spread on toffee. Sprinkle with nuts. ... into chocolate. Break into pieces.
Ingredients: 6 (chips .. pecans .. salt .. sugar ...)
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- 5. PECAN TOFFEE
- My sister-in-law, Ellen Hellwege, ... cook, stirring constantly to hard crack stage (300 degrees). ... boiling water. Spread on toffee, sprinkle with nuts, ... size pieces. Makes 1 pound.
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- 6. TOFFEE TREAT
- Combine first three ingredients ... Uncover and cook to hard crack stage (300 degrees). ... Cool and break into pieces.
Ingredients: 6 (extract .. morsels .. sugar ...)
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- 7. TOFFEE
- Oil a jelly-roll pan ... until it reaches the hard-crack stage (290 degrees), ... an airtight tin. 1 pound.
Ingredients: 4 (salt .. sugar .. vinegar ...)
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- 8. TOFFEE
- Melt Hershey bars in ... sliced almonds. Cook until hard crack stage. (Stir continually, ... refrigerator. Makes special Christmas gifts.
Ingredients: 6 (almonds .. bars .. sugar .. vanilla ...)
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- 9. ELAINE'S ENGLISH TOFFEE
- Grate 1 1/2 Hershey ... over medium-high heat to hard crack or 310 degrees ... Makes about 5 pounds candy.
Ingredients: 4 (bars .. domino .. o'lakes ...)
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- 10. ENGLISH TOFFEE
- Combine above ingredients and ... on candy thermometer or hard stage. Slowly add 1/2 ... a few pecans or walnuts.
Ingredients: 3 (sugar ...)
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