- 1. OLD HARD FUDGE RECIPE
- Put all ingredients in a sauce pan. Bring to a boil. Lower heat. Cook until it forms a ball when placed in cold water. Remove from heat and beat for ...
Ingredients: 4 (milk .. sugar ...)
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- 2. OLD FASHION HARD FUDGE
- Mix together all ingredients, put in double boiler and cook until it forms a soft ball in cool water (about 5 minutes). Pour in greased pan, let cool ...
Ingredients: 5 (cocoa .. milk .. vanilla ...)
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- 3. CHOCOLATE FUDGE CAKE
- Cream together sugar, Crisco, and butter. Add eggs one at a time mix well. Add soda to buttermilk. Mix in flour and buttermilk a little at a time. ...
Ingredients: 14 (buttermilk .. cocoa .. crisco .. eggs .. flour ...)
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- 4. PEPPERMINT CREME FUDGE
- In a 2 1/2 to 3 quart pan, combine evaporated milk, sugar, salt, and butter. Bring to a rolling boil over medium-low heat, stirring; boil for 5 ...
Ingredients: 8 (candy .. chips .. cream .. milk .. salt .. sugar ...)
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- 5. FUDGE
- Bring to a boil: ... 130 degrees). Stir until fudge loses its gloss (I ... it might get too hard to pour). Then pour ... pan after it is firm.
Ingredients: 6 (cocoa .. milk .. salt .. sugar .. vanilla ...)
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- 6. MINUTE BOIL FUDGE FROSTING
- Place all ingredients except ... great but it gets hard like fudge. Do not allow ... volume during the boiling process.
Ingredients: 8 (milk .. salt .. sugar .. syrup .. vanilla ...)
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- 7. SIMPLE COCOA FUDGE
- Mix sugar, milk and ... from sticking. Cook until fudge makes strings when you ... Stir until fudge gets hard to stir. Then pour ... lick stirring spoon when finished.
Ingredients: 7 (milk .. peanuts .. salt .. sugar .. vanilla ...)
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- 8. FRED'S PEANUT BUTTER FUDGE
- In pot, bring sugars and milk to hard boil. Boil hard for ... 13 inch pan. When fudge dents to your finger, ... out. Store in cool place.
Ingredients: 6 (fluff .. milk .. sugar ...)
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- 9. FUDGE FROSTING
- Add sugar and milk, butter. Stir until boils HARD! Boil HARD 6 ... shiny frosting. Tastes like fudge. Frosting sets up very quickly.
Ingredients: 5 (milk .. sugar .. vanilla ...)
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- 10. HERSHEY-MARSHMALLOW FUDGE
- Prepare pan greased with ... boil, stirring constantly. Boil hard 5 minutes. Add vanilla. ... Cool. Refrigerate. Makes 5 pounds.
Ingredients: 7 (bits .. creme .. kisses .. milk .. sugar .. vanilla ...)
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