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Results 1 - 10 of 22 for hard crust rolls.

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1. BAGELS (HARD CRUSTED JEWISH ROLLS)
Sift flour, salt and 2 tablespoons of the sugar into a mixing bowl. Dissolve yeast in 1/3 cup warm potato water. Add yeast to flour mixture. Add oil ...
Ingredients: 9  (eggs .. oil .. salt .. sugar .. yeast ...)
2. SMORGASBORD PIE
Blend cracker crumbs, butter, ... portion of the cracker crust. Place filling #2 ... wedges to serve. Serves 8.
Ingredients: 18  (#1: .. #2: .. #3: .. anchovies .. celery .. cheese ...)
3. MADELINE'S OYSTER PIE
Boil diced potatoes 10 ... potatoes are boiling. Make crust for top only. Spread ... 350 degrees until golden brown.
Ingredients: 10  (eggs .. flour .. milk .. oysters .. potatoes ...)
4. TUNA SALAD BAKED IN CRUST
Mix first 7 ingredients in bowl. Unroll dough onto cookie sheet. Press 2 sections together side to side to make a rectangle. Divide the rectangle ...
Ingredients: 8  (cheese .. eggs .. mustard .. onion .. pickles .. rolls ...)
5. BASIC WHITE BREAD
Dissolve the yeast in ... BUNS (ABOUT 12) : Roll dough 1/2" thick, cut ... if you want soft crust. (Brush with slightly ... water if you want hard crust.) Sprinkle sesame seeds ... couple of minutes. HARD ROLLS (Makes 12 to 18) ... for 20 to 25 minutes.
Ingredients: 6  (flour .. salt .. sugar .. yeast ...)
6. FRIED MEAT PIES
Prepare the pie crust in advance and refrigerate. ... minutes before attempting to roll out. Or use prepared ... the pies. Makes six servings.
Ingredients: 14  (beef .. broth .. drippings .. flour .. oregano ...)
7. EMPANADITAS
Cook and stir ground ... in cottage cheese and hard cooked egg. Heat oven ... floured cloth covered surface. Roll 1 round of pasty ... should be peeled and chopped.
Ingredients: 12  (beef .. crust .. curd,cream .. milk .. olives .. salt ...)
8. PIZZA RUSTICA DI PASQUA
Crust: Mix dry ingredients ... Divide dough in half. Roll out and line 2 ... and cool completely. Keep refrigerated.
Ingredients: 15  (cheese .. egg .. flour .. ricotta .. salt ...)
9. RUSSIAN VEGETABLE PIE
PASTRY: Sift together dry ... with the cream cheese. Roll out 2/3 of the ... pastry for the top crust; set this on ... brown. Serves 4 to 6.
Ingredients: 13  (eggs .. flour .. mushrooms .. salt .. sugar ...)
10. RUSSIAN VEGETABLE PIE
Make a pastry by ... butter and cream cheese. Roll out 2/3 of pastry ... slashes in the top crust. Bake in a ... brown. Serves 4 to 6.
Ingredients: 13  (cheese .. eggs .. flour .. mushrooms .. onion .. salt ...)
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