|The Brand Name Calorie Counter|
|by Corinne T. Netzer|
The latest brand-name calorie counts from Corinne T. Netzer, America's #1 authority on the nutritional content of food.
Tip: Try clear candy for more results.
Results 1 - 5 of 5 for hard clear candy
Stir sugar, corn ... (280 degrees on candy thermometer). Reduce heat ... then wrap in clear plastic. SHAPES: Pour ... cookie sheets. When hard, run hot ... Pack in sealed jars.
Boil until thermometer reaches hard crack (300 degrees). ... as it can be sharp. It will be very hot. Work quickly as it hardens fast. Butter your hands.
Food color to ... without stirring to hard crack stage on candy thermometer. Remove from ... pan upside down and hit bottom a little. Break into pieces.
Combine flours, spice, ... cookies. Spoon enough candy into each cutout ... container. Note: The crushed candy melts during baking, and hardens upon cooling.
Combine flours, spice, ... cookies. Spoon enough candy into each cut ... Store in airtight container. Makes about 10 large cookies at 346 calories each.
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